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Thursday, February 26, 2015

Bacon Lettuce &tomato Layered Salad

Total Time: 15 mins Preparation Time: 15 mins

Ingredients

  • Servings: 6
  • 1 lb bacon, cooked crisp and crumbled
  • 1 tablespoon bacon drippings
  • 1 cup mayonnaise
  • 1/4 cup sour cream
  • 2 teaspoons vinegar
  • 1 clove garlic, minced
  • 1/4 cup fresh basil, finely chopped
  • 1/8 teaspoon ground black pepper
  • 1/2 teaspoon seasoning salt (lawrys)
  • 2 teaspoons sugar
  • 1 head iceberg lettuce, rinsed dried and shredded
  • 2 large tomatoes, thinly sliced
  • 1 small red onion, very finely sliced
  • 2 cups seasoned croutons

Recipe

  • 1 in a blender, mix together the reserved bacon drippings, mayonnaise, sour cream, vinegar, garlic, salt, pepper, sugar and basil blend dressing and set aside.
  • 2 layer lettuce, tomato, onion, in a 9x13 aluminum pan.
  • 3 spread mayonnaise mixture evenly over tomato,top with bacon.
  • 4 cover and chill 2 hours.
  • 5 just before serving top with,croutons.

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