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Thursday, March 31, 2016

pizza salad i

Ingredients

  • Servings: 6
  • 1 head iceberg lettuce, torn into bite-sized pieces
  • 1/2 pound salami, cut into strips
  • 1 cup shredded mozzarella cheese
  • 1 cup shredded cheddar cheese
  • 1 tomato, chopped
  • 1/2 cup pitted black olives, halved
  • 1 tablespoon chopped fresh chives
  • 1 (8 ounce) can tomato sauce
  • 1/2 cup vegetable oil
  • 1/4 cup white vinegar
  • 1 teaspoon white sugar
  • 1 teaspoon salt
  • 1/4 teaspoon garlic powder
  • 1 teaspoon dried oregano
  • 1/8 teaspoon ground black pepper

Recipe

    Preparation Time: 15 mins Ready Time: 15 mins

  • in a large bowl, combine the lettuce, salami, mozzarella cheese, cheddar cheese, tomato, olives and chives. mix well to combine.
  • prepare the dressing by whisking together the tomato sauce, oil, vinegar, sugar, salt, garlic powder, oregano and pepper. pour enough dressing over salad to coat, toss and serve.

broccoli-and-bacon salad

Ingredients

  • Servings: 10
  • salad:
  • 2 pounds broccoli florets
  • 10 slices crisply cooked bacon, crumbled
  • 1/2 cup chopped red onion
  • 1/2 cup golden raisins
  • 1/2 cup cashews
  • 1/2 cup sliced water chestnuts
  • dressing:
  • 1 cup mayonnaise
  • 1/2 cup white sugar
  • 2 tablespoons vinegar

Recipe

    Preparation Time: 15 mins Ready Time: 4 hrs 15 mins

  • toss broccoli, bacon, red onion, raisins, cashews, and water chestnuts together in a large bowl.
  • whisk mayonnaise, sugar, and vinegar together until smooth; pour over salad and toss to coat.
  • cover bowl with plastic wrap and refrigerate until the dressing sets, at least 4 hours.

broccoli-and-bacon salad

Ingredients

  • Servings: 10
  • salad:
  • 2 pounds broccoli florets
  • 10 slices crisply cooked bacon, crumbled
  • 1/2 cup chopped red onion
  • 1/2 cup golden raisins
  • 1/2 cup cashews
  • 1/2 cup sliced water chestnuts
  • dressing:
  • 1 cup mayonnaise
  • 1/2 cup white sugar
  • 2 tablespoons vinegar

Recipe

    Preparation Time: 15 mins Ready Time: 4 hrs 15 mins

  • toss broccoli, bacon, red onion, raisins, cashews, and water chestnuts together in a large bowl.
  • whisk mayonnaise, sugar, and vinegar together until smooth; pour over salad and toss to coat.
  • cover bowl with plastic wrap and refrigerate until the dressing sets, at least 4 hours.

broccoli-and-bacon salad

Ingredients

  • Servings: 10
  • salad:
  • 2 pounds broccoli florets
  • 10 slices crisply cooked bacon, crumbled
  • 1/2 cup chopped red onion
  • 1/2 cup golden raisins
  • 1/2 cup cashews
  • 1/2 cup sliced water chestnuts
  • dressing:
  • 1 cup mayonnaise
  • 1/2 cup white sugar
  • 2 tablespoons vinegar

Recipe

    Preparation Time: 15 mins Ready Time: 4 hrs 15 mins

  • toss broccoli, bacon, red onion, raisins, cashews, and water chestnuts together in a large bowl.
  • whisk mayonnaise, sugar, and vinegar together until smooth; pour over salad and toss to coat.
  • cover bowl with plastic wrap and refrigerate until the dressing sets, at least 4 hours.

broccoli-and-bacon salad

Ingredients

  • Servings: 10
  • salad:
  • 2 pounds broccoli florets
  • 10 slices crisply cooked bacon, crumbled
  • 1/2 cup chopped red onion
  • 1/2 cup golden raisins
  • 1/2 cup cashews
  • 1/2 cup sliced water chestnuts
  • dressing:
  • 1 cup mayonnaise
  • 1/2 cup white sugar
  • 2 tablespoons vinegar

Recipe

    Preparation Time: 15 mins Ready Time: 4 hrs 15 mins

  • toss broccoli, bacon, red onion, raisins, cashews, and water chestnuts together in a large bowl.
  • whisk mayonnaise, sugar, and vinegar together until smooth; pour over salad and toss to coat.
  • cover bowl with plastic wrap and refrigerate until the dressing sets, at least 4 hours.

broccoli-and-bacon salad

Ingredients

  • Servings: 10
  • salad:
  • 2 pounds broccoli florets
  • 10 slices crisply cooked bacon, crumbled
  • 1/2 cup chopped red onion
  • 1/2 cup golden raisins
  • 1/2 cup cashews
  • 1/2 cup sliced water chestnuts
  • dressing:
  • 1 cup mayonnaise
  • 1/2 cup white sugar
  • 2 tablespoons vinegar

Recipe

    Preparation Time: 15 mins Ready Time: 4 hrs 15 mins

  • toss broccoli, bacon, red onion, raisins, cashews, and water chestnuts together in a large bowl.
  • whisk mayonnaise, sugar, and vinegar together until smooth; pour over salad and toss to coat.
  • cover bowl with plastic wrap and refrigerate until the dressing sets, at least 4 hours.

sweet and tangy broccoli salad

Ingredients

  • Servings: 8
  • 3/4 pound bacon
  • 2 heads broccoli, cut into florets
  • 1/2 cup chopped red onion
  • 1/2 cup raisins
  • 1 cup mayonnaise
  • 1/2 cup white sugar
  • 1/2 cup distilled white vinegar
  • salt and ground black pepper to taste

Recipe

    Preparation Time: 15 mins Cook Time: 10 mins Ready Time: 25 mins

  • place the bacon in a large skillet and cook over medium-high heat, turning occasionally, until evenly browned, about 10 minutes. drain the bacon slices on a paper towel-lined plate; crumble bacon.
  • place broccoli, onion, raisins, and bacon in a large bowl.
  • stir mayonnaise, sugar, and vinegar together in a bowl; pour dressing over broccoli mixture and toss to coat. season with salt and black pepper.

broccoli-and-bacon salad

Ingredients

  • Servings: 10
  • salad:
  • 2 pounds broccoli florets
  • 10 slices crisply cooked bacon, crumbled
  • 1/2 cup chopped red onion
  • 1/2 cup golden raisins
  • 1/2 cup cashews
  • 1/2 cup sliced water chestnuts
  • dressing:
  • 1 cup mayonnaise
  • 1/2 cup white sugar
  • 2 tablespoons vinegar

Recipe

    Preparation Time: 15 mins Ready Time: 4 hrs 15 mins

  • toss broccoli, bacon, red onion, raisins, cashews, and water chestnuts together in a large bowl.
  • whisk mayonnaise, sugar, and vinegar together until smooth; pour over salad and toss to coat.
  • cover bowl with plastic wrap and refrigerate until the dressing sets, at least 4 hours.

Wednesday, March 30, 2016

broccoli-and-bacon salad

Ingredients

  • Servings: 10
  • salad:
  • 2 pounds broccoli florets
  • 10 slices crisply cooked bacon, crumbled
  • 1/2 cup chopped red onion
  • 1/2 cup golden raisins
  • 1/2 cup cashews
  • 1/2 cup sliced water chestnuts
  • dressing:
  • 1 cup mayonnaise
  • 1/2 cup white sugar
  • 2 tablespoons vinegar

Recipe

    Preparation Time: 15 mins Ready Time: 4 hrs 15 mins

  • toss broccoli, bacon, red onion, raisins, cashews, and water chestnuts together in a large bowl.
  • whisk mayonnaise, sugar, and vinegar together until smooth; pour over salad and toss to coat.
  • cover bowl with plastic wrap and refrigerate until the dressing sets, at least 4 hours.

broccoli-and-bacon salad

Ingredients

  • Servings: 10
  • salad:
  • 2 pounds broccoli florets
  • 10 slices crisply cooked bacon, crumbled
  • 1/2 cup chopped red onion
  • 1/2 cup golden raisins
  • 1/2 cup cashews
  • 1/2 cup sliced water chestnuts
  • dressing:
  • 1 cup mayonnaise
  • 1/2 cup white sugar
  • 2 tablespoons vinegar

Recipe

    Preparation Time: 15 mins Ready Time: 4 hrs 15 mins

  • toss broccoli, bacon, red onion, raisins, cashews, and water chestnuts together in a large bowl.
  • whisk mayonnaise, sugar, and vinegar together until smooth; pour over salad and toss to coat.
  • cover bowl with plastic wrap and refrigerate until the dressing sets, at least 4 hours.

broccoli-and-bacon salad

Ingredients

  • Servings: 10
  • salad:
  • 2 pounds broccoli florets
  • 10 slices crisply cooked bacon, crumbled
  • 1/2 cup chopped red onion
  • 1/2 cup golden raisins
  • 1/2 cup cashews
  • 1/2 cup sliced water chestnuts
  • dressing:
  • 1 cup mayonnaise
  • 1/2 cup white sugar
  • 2 tablespoons vinegar

Recipe

    Preparation Time: 15 mins Ready Time: 4 hrs 15 mins

  • toss broccoli, bacon, red onion, raisins, cashews, and water chestnuts together in a large bowl.
  • whisk mayonnaise, sugar, and vinegar together until smooth; pour over salad and toss to coat.
  • cover bowl with plastic wrap and refrigerate until the dressing sets, at least 4 hours.

broccoli-and-bacon salad

Ingredients

  • Servings: 10
  • salad:
  • 2 pounds broccoli florets
  • 10 slices crisply cooked bacon, crumbled
  • 1/2 cup chopped red onion
  • 1/2 cup golden raisins
  • 1/2 cup cashews
  • 1/2 cup sliced water chestnuts
  • dressing:
  • 1 cup mayonnaise
  • 1/2 cup white sugar
  • 2 tablespoons vinegar

Recipe

    Preparation Time: 15 mins Ready Time: 4 hrs 15 mins

  • toss broccoli, bacon, red onion, raisins, cashews, and water chestnuts together in a large bowl.
  • whisk mayonnaise, sugar, and vinegar together until smooth; pour over salad and toss to coat.
  • cover bowl with plastic wrap and refrigerate until the dressing sets, at least 4 hours.

broccoli-and-bacon salad

Ingredients

  • Servings: 10
  • salad:
  • 2 pounds broccoli florets
  • 10 slices crisply cooked bacon, crumbled
  • 1/2 cup chopped red onion
  • 1/2 cup golden raisins
  • 1/2 cup cashews
  • 1/2 cup sliced water chestnuts
  • dressing:
  • 1 cup mayonnaise
  • 1/2 cup white sugar
  • 2 tablespoons vinegar

Recipe

    Preparation Time: 15 mins Ready Time: 4 hrs 15 mins

  • toss broccoli, bacon, red onion, raisins, cashews, and water chestnuts together in a large bowl.
  • whisk mayonnaise, sugar, and vinegar together until smooth; pour over salad and toss to coat.
  • cover bowl with plastic wrap and refrigerate until the dressing sets, at least 4 hours.

broccoli-and-bacon salad

Ingredients

  • Servings: 10
  • salad:
  • 2 pounds broccoli florets
  • 10 slices crisply cooked bacon, crumbled
  • 1/2 cup chopped red onion
  • 1/2 cup golden raisins
  • 1/2 cup cashews
  • 1/2 cup sliced water chestnuts
  • dressing:
  • 1 cup mayonnaise
  • 1/2 cup white sugar
  • 2 tablespoons vinegar

Recipe

    Preparation Time: 15 mins Ready Time: 4 hrs 15 mins

  • toss broccoli, bacon, red onion, raisins, cashews, and water chestnuts together in a large bowl.
  • whisk mayonnaise, sugar, and vinegar together until smooth; pour over salad and toss to coat.
  • cover bowl with plastic wrap and refrigerate until the dressing sets, at least 4 hours.

fresh beet salad

Ingredients

  • Servings: 6
  • 3 beets, peeled and cut into 1/4-inch cubes
  • 6 slices bacon
  • 1 bunch red swiss chard - leaves chopped and stems discarded
  • 1 cup frozen peas
  • 3/4 cup crumbled feta cheese

Recipe

    Preparation Time: 10 mins Cook Time: 40 mins Ready Time: 50 mins

  • place the beets into a saucepan with enough water to cover by 1 inch; bring to a boil. reduce heat to medium-low, cover, and simmer until the beets are easily pierced with a fork, about 30 minutes.
  • meanwhile, cook the bacon in a large, deep skillet over medium-high heat until evenly browned, about 10 minutes; transfer the bacon to a paper towel-lined plate to drain, reserving the bacon drippings in the skillet. roughly chop the bacon and set aside.
  • add the drained beets and red swiss chard to the reserved bacon drippings; cover the skillet, place over medium heat, and cook until the chard is tender, 3 to 5 minutes. stir the chopped bacon and frozen peas into the beet mixture; continue cooking until the peas are cooked through, about 5 minutes. sprinkle the feta cheese over the mixture; stir. serve hot.

Tuesday, March 29, 2016

broccoli-and-bacon salad

Ingredients

  • Servings: 10
  • salad:
  • 2 pounds broccoli florets
  • 10 slices crisply cooked bacon, crumbled
  • 1/2 cup chopped red onion
  • 1/2 cup golden raisins
  • 1/2 cup cashews
  • 1/2 cup sliced water chestnuts
  • dressing:
  • 1 cup mayonnaise
  • 1/2 cup white sugar
  • 2 tablespoons vinegar

Recipe

    Preparation Time: 15 mins Ready Time: 4 hrs 15 mins

  • toss broccoli, bacon, red onion, raisins, cashews, and water chestnuts together in a large bowl.
  • whisk mayonnaise, sugar, and vinegar together until smooth; pour over salad and toss to coat.
  • cover bowl with plastic wrap and refrigerate until the dressing sets, at least 4 hours.

broccoli-and-bacon salad

Ingredients

  • Servings: 10
  • salad:
  • 2 pounds broccoli florets
  • 10 slices crisply cooked bacon, crumbled
  • 1/2 cup chopped red onion
  • 1/2 cup golden raisins
  • 1/2 cup cashews
  • 1/2 cup sliced water chestnuts
  • dressing:
  • 1 cup mayonnaise
  • 1/2 cup white sugar
  • 2 tablespoons vinegar

Recipe

    Preparation Time: 15 mins Ready Time: 4 hrs 15 mins

  • toss broccoli, bacon, red onion, raisins, cashews, and water chestnuts together in a large bowl.
  • whisk mayonnaise, sugar, and vinegar together until smooth; pour over salad and toss to coat.
  • cover bowl with plastic wrap and refrigerate until the dressing sets, at least 4 hours.

broccoli-and-bacon salad

Ingredients

  • Servings: 10
  • salad:
  • 2 pounds broccoli florets
  • 10 slices crisply cooked bacon, crumbled
  • 1/2 cup chopped red onion
  • 1/2 cup golden raisins
  • 1/2 cup cashews
  • 1/2 cup sliced water chestnuts
  • dressing:
  • 1 cup mayonnaise
  • 1/2 cup white sugar
  • 2 tablespoons vinegar

Recipe

    Preparation Time: 15 mins Ready Time: 4 hrs 15 mins

  • toss broccoli, bacon, red onion, raisins, cashews, and water chestnuts together in a large bowl.
  • whisk mayonnaise, sugar, and vinegar together until smooth; pour over salad and toss to coat.
  • cover bowl with plastic wrap and refrigerate until the dressing sets, at least 4 hours.

broccoli-and-bacon salad

Ingredients

  • Servings: 10
  • salad:
  • 2 pounds broccoli florets
  • 10 slices crisply cooked bacon, crumbled
  • 1/2 cup chopped red onion
  • 1/2 cup golden raisins
  • 1/2 cup cashews
  • 1/2 cup sliced water chestnuts
  • dressing:
  • 1 cup mayonnaise
  • 1/2 cup white sugar
  • 2 tablespoons vinegar

Recipe

    Preparation Time: 15 mins Ready Time: 4 hrs 15 mins

  • toss broccoli, bacon, red onion, raisins, cashews, and water chestnuts together in a large bowl.
  • whisk mayonnaise, sugar, and vinegar together until smooth; pour over salad and toss to coat.
  • cover bowl with plastic wrap and refrigerate until the dressing sets, at least 4 hours.

broccoli-and-bacon salad

Ingredients

  • Servings: 10
  • salad:
  • 2 pounds broccoli florets
  • 10 slices crisply cooked bacon, crumbled
  • 1/2 cup chopped red onion
  • 1/2 cup golden raisins
  • 1/2 cup cashews
  • 1/2 cup sliced water chestnuts
  • dressing:
  • 1 cup mayonnaise
  • 1/2 cup white sugar
  • 2 tablespoons vinegar

Recipe

    Preparation Time: 15 mins Ready Time: 4 hrs 15 mins

  • toss broccoli, bacon, red onion, raisins, cashews, and water chestnuts together in a large bowl.
  • whisk mayonnaise, sugar, and vinegar together until smooth; pour over salad and toss to coat.
  • cover bowl with plastic wrap and refrigerate until the dressing sets, at least 4 hours.

broccoli-and-bacon salad

Ingredients

  • Servings: 10
  • salad:
  • 2 pounds broccoli florets
  • 10 slices crisply cooked bacon, crumbled
  • 1/2 cup chopped red onion
  • 1/2 cup golden raisins
  • 1/2 cup cashews
  • 1/2 cup sliced water chestnuts
  • dressing:
  • 1 cup mayonnaise
  • 1/2 cup white sugar
  • 2 tablespoons vinegar

Recipe

    Preparation Time: 15 mins Ready Time: 4 hrs 15 mins

  • toss broccoli, bacon, red onion, raisins, cashews, and water chestnuts together in a large bowl.
  • whisk mayonnaise, sugar, and vinegar together until smooth; pour over salad and toss to coat.
  • cover bowl with plastic wrap and refrigerate until the dressing sets, at least 4 hours.

broccoli-and-bacon salad

Ingredients

  • Servings: 10
  • salad:
  • 2 pounds broccoli florets
  • 10 slices crisply cooked bacon, crumbled
  • 1/2 cup chopped red onion
  • 1/2 cup golden raisins
  • 1/2 cup cashews
  • 1/2 cup sliced water chestnuts
  • dressing:
  • 1 cup mayonnaise
  • 1/2 cup white sugar
  • 2 tablespoons vinegar

Recipe

    Preparation Time: 15 mins Ready Time: 4 hrs 15 mins

  • toss broccoli, bacon, red onion, raisins, cashews, and water chestnuts together in a large bowl.
  • whisk mayonnaise, sugar, and vinegar together until smooth; pour over salad and toss to coat.
  • cover bowl with plastic wrap and refrigerate until the dressing sets, at least 4 hours.

Monday, March 28, 2016

broccoli-and-bacon salad

Ingredients

  • Servings: 10
  • salad:
  • 2 pounds broccoli florets
  • 10 slices crisply cooked bacon, crumbled
  • 1/2 cup chopped red onion
  • 1/2 cup golden raisins
  • 1/2 cup cashews
  • 1/2 cup sliced water chestnuts
  • dressing:
  • 1 cup mayonnaise
  • 1/2 cup white sugar
  • 2 tablespoons vinegar

Recipe

    Preparation Time: 15 mins Ready Time: 4 hrs 15 mins

  • toss broccoli, bacon, red onion, raisins, cashews, and water chestnuts together in a large bowl.
  • whisk mayonnaise, sugar, and vinegar together until smooth; pour over salad and toss to coat.
  • cover bowl with plastic wrap and refrigerate until the dressing sets, at least 4 hours.

broccoli-and-bacon salad

Ingredients

  • Servings: 10
  • salad:
  • 2 pounds broccoli florets
  • 10 slices crisply cooked bacon, crumbled
  • 1/2 cup chopped red onion
  • 1/2 cup golden raisins
  • 1/2 cup cashews
  • 1/2 cup sliced water chestnuts
  • dressing:
  • 1 cup mayonnaise
  • 1/2 cup white sugar
  • 2 tablespoons vinegar

Recipe

    Preparation Time: 15 mins Ready Time: 4 hrs 15 mins

  • toss broccoli, bacon, red onion, raisins, cashews, and water chestnuts together in a large bowl.
  • whisk mayonnaise, sugar, and vinegar together until smooth; pour over salad and toss to coat.
  • cover bowl with plastic wrap and refrigerate until the dressing sets, at least 4 hours.

broccoli-and-bacon salad

Ingredients

  • Servings: 10
  • salad:
  • 2 pounds broccoli florets
  • 10 slices crisply cooked bacon, crumbled
  • 1/2 cup chopped red onion
  • 1/2 cup golden raisins
  • 1/2 cup cashews
  • 1/2 cup sliced water chestnuts
  • dressing:
  • 1 cup mayonnaise
  • 1/2 cup white sugar
  • 2 tablespoons vinegar

Recipe

    Preparation Time: 15 mins Ready Time: 4 hrs 15 mins

  • toss broccoli, bacon, red onion, raisins, cashews, and water chestnuts together in a large bowl.
  • whisk mayonnaise, sugar, and vinegar together until smooth; pour over salad and toss to coat.
  • cover bowl with plastic wrap and refrigerate until the dressing sets, at least 4 hours.

broccoli-and-bacon salad

Ingredients

  • Servings: 10
  • salad:
  • 2 pounds broccoli florets
  • 10 slices crisply cooked bacon, crumbled
  • 1/2 cup chopped red onion
  • 1/2 cup golden raisins
  • 1/2 cup cashews
  • 1/2 cup sliced water chestnuts
  • dressing:
  • 1 cup mayonnaise
  • 1/2 cup white sugar
  • 2 tablespoons vinegar

Recipe

    Preparation Time: 15 mins Ready Time: 4 hrs 15 mins

  • toss broccoli, bacon, red onion, raisins, cashews, and water chestnuts together in a large bowl.
  • whisk mayonnaise, sugar, and vinegar together until smooth; pour over salad and toss to coat.
  • cover bowl with plastic wrap and refrigerate until the dressing sets, at least 4 hours.

broccoli-and-bacon salad

Ingredients

  • Servings: 10
  • salad:
  • 2 pounds broccoli florets
  • 10 slices crisply cooked bacon, crumbled
  • 1/2 cup chopped red onion
  • 1/2 cup golden raisins
  • 1/2 cup cashews
  • 1/2 cup sliced water chestnuts
  • dressing:
  • 1 cup mayonnaise
  • 1/2 cup white sugar
  • 2 tablespoons vinegar

Recipe

    Preparation Time: 15 mins Ready Time: 4 hrs 15 mins

  • toss broccoli, bacon, red onion, raisins, cashews, and water chestnuts together in a large bowl.
  • whisk mayonnaise, sugar, and vinegar together until smooth; pour over salad and toss to coat.
  • cover bowl with plastic wrap and refrigerate until the dressing sets, at least 4 hours.

broccoli-and-bacon salad

Ingredients

  • Servings: 10
  • salad:
  • 2 pounds broccoli florets
  • 10 slices crisply cooked bacon, crumbled
  • 1/2 cup chopped red onion
  • 1/2 cup golden raisins
  • 1/2 cup cashews
  • 1/2 cup sliced water chestnuts
  • dressing:
  • 1 cup mayonnaise
  • 1/2 cup white sugar
  • 2 tablespoons vinegar

Recipe

    Preparation Time: 15 mins Ready Time: 4 hrs 15 mins

  • toss broccoli, bacon, red onion, raisins, cashews, and water chestnuts together in a large bowl.
  • whisk mayonnaise, sugar, and vinegar together until smooth; pour over salad and toss to coat.
  • cover bowl with plastic wrap and refrigerate until the dressing sets, at least 4 hours.

Ham And Cheese Salad

Ingredients

  • Servings: 4
  • 2 cups chopped ham
  • 1 cup shredded cheddar cheese
  • 2 stalks celery, chopped
  • 1/3 cup mayonnaise
  • 1 1/2 tablespoons prepared mustard

Recipe

    Preparation Time: 10 mins Ready Time: 10 mins

  • in a food processor, combine the ham and celery; pulse until finely chopped. add cheese and pulse until mixed.
  • place mixture in a bowl and add the mayonnaise and mustard. mix well; serve on sandwich or pita bread.

Sunday, March 27, 2016

broccoli-and-bacon salad

Ingredients

  • Servings: 10
  • salad:
  • 2 pounds broccoli florets
  • 10 slices crisply cooked bacon, crumbled
  • 1/2 cup chopped red onion
  • 1/2 cup golden raisins
  • 1/2 cup cashews
  • 1/2 cup sliced water chestnuts
  • dressing:
  • 1 cup mayonnaise
  • 1/2 cup white sugar
  • 2 tablespoons vinegar

Recipe

    Preparation Time: 15 mins Ready Time: 4 hrs 15 mins

  • toss broccoli, bacon, red onion, raisins, cashews, and water chestnuts together in a large bowl.
  • whisk mayonnaise, sugar, and vinegar together until smooth; pour over salad and toss to coat.
  • cover bowl with plastic wrap and refrigerate until the dressing sets, at least 4 hours.

broccoli-and-bacon salad

Ingredients

  • Servings: 10
  • salad:
  • 2 pounds broccoli florets
  • 10 slices crisply cooked bacon, crumbled
  • 1/2 cup chopped red onion
  • 1/2 cup golden raisins
  • 1/2 cup cashews
  • 1/2 cup sliced water chestnuts
  • dressing:
  • 1 cup mayonnaise
  • 1/2 cup white sugar
  • 2 tablespoons vinegar

Recipe

    Preparation Time: 15 mins Ready Time: 4 hrs 15 mins

  • toss broccoli, bacon, red onion, raisins, cashews, and water chestnuts together in a large bowl.
  • whisk mayonnaise, sugar, and vinegar together until smooth; pour over salad and toss to coat.
  • cover bowl with plastic wrap and refrigerate until the dressing sets, at least 4 hours.

broccoli-and-bacon salad

Ingredients

  • Servings: 10
  • salad:
  • 2 pounds broccoli florets
  • 10 slices crisply cooked bacon, crumbled
  • 1/2 cup chopped red onion
  • 1/2 cup golden raisins
  • 1/2 cup cashews
  • 1/2 cup sliced water chestnuts
  • dressing:
  • 1 cup mayonnaise
  • 1/2 cup white sugar
  • 2 tablespoons vinegar

Recipe

    Preparation Time: 15 mins Ready Time: 4 hrs 15 mins

  • toss broccoli, bacon, red onion, raisins, cashews, and water chestnuts together in a large bowl.
  • whisk mayonnaise, sugar, and vinegar together until smooth; pour over salad and toss to coat.
  • cover bowl with plastic wrap and refrigerate until the dressing sets, at least 4 hours.

broccoli-and-bacon salad

Ingredients

  • Servings: 10
  • salad:
  • 2 pounds broccoli florets
  • 10 slices crisply cooked bacon, crumbled
  • 1/2 cup chopped red onion
  • 1/2 cup golden raisins
  • 1/2 cup cashews
  • 1/2 cup sliced water chestnuts
  • dressing:
  • 1 cup mayonnaise
  • 1/2 cup white sugar
  • 2 tablespoons vinegar

Recipe

    Preparation Time: 15 mins Ready Time: 4 hrs 15 mins

  • toss broccoli, bacon, red onion, raisins, cashews, and water chestnuts together in a large bowl.
  • whisk mayonnaise, sugar, and vinegar together until smooth; pour over salad and toss to coat.
  • cover bowl with plastic wrap and refrigerate until the dressing sets, at least 4 hours.

broccoli-and-bacon salad

Ingredients

  • Servings: 10
  • salad:
  • 2 pounds broccoli florets
  • 10 slices crisply cooked bacon, crumbled
  • 1/2 cup chopped red onion
  • 1/2 cup golden raisins
  • 1/2 cup cashews
  • 1/2 cup sliced water chestnuts
  • dressing:
  • 1 cup mayonnaise
  • 1/2 cup white sugar
  • 2 tablespoons vinegar

Recipe

    Preparation Time: 15 mins Ready Time: 4 hrs 15 mins

  • toss broccoli, bacon, red onion, raisins, cashews, and water chestnuts together in a large bowl.
  • whisk mayonnaise, sugar, and vinegar together until smooth; pour over salad and toss to coat.
  • cover bowl with plastic wrap and refrigerate until the dressing sets, at least 4 hours.

Saturday, March 26, 2016

broccoli-and-bacon salad

Ingredients

  • Servings: 10
  • salad:
  • 2 pounds broccoli florets
  • 10 slices crisply cooked bacon, crumbled
  • 1/2 cup chopped red onion
  • 1/2 cup golden raisins
  • 1/2 cup cashews
  • 1/2 cup sliced water chestnuts
  • dressing:
  • 1 cup mayonnaise
  • 1/2 cup white sugar
  • 2 tablespoons vinegar

Recipe

    Preparation Time: 15 mins Ready Time: 4 hrs 15 mins

  • toss broccoli, bacon, red onion, raisins, cashews, and water chestnuts together in a large bowl.
  • whisk mayonnaise, sugar, and vinegar together until smooth; pour over salad and toss to coat.
  • cover bowl with plastic wrap and refrigerate until the dressing sets, at least 4 hours.

broccoli-and-bacon salad

Ingredients

  • Servings: 10
  • salad:
  • 2 pounds broccoli florets
  • 10 slices crisply cooked bacon, crumbled
  • 1/2 cup chopped red onion
  • 1/2 cup golden raisins
  • 1/2 cup cashews
  • 1/2 cup sliced water chestnuts
  • dressing:
  • 1 cup mayonnaise
  • 1/2 cup white sugar
  • 2 tablespoons vinegar

Recipe

    Preparation Time: 15 mins Ready Time: 4 hrs 15 mins

  • toss broccoli, bacon, red onion, raisins, cashews, and water chestnuts together in a large bowl.
  • whisk mayonnaise, sugar, and vinegar together until smooth; pour over salad and toss to coat.
  • cover bowl with plastic wrap and refrigerate until the dressing sets, at least 4 hours.

broccoli-and-bacon salad

Ingredients

  • Servings: 10
  • salad:
  • 2 pounds broccoli florets
  • 10 slices crisply cooked bacon, crumbled
  • 1/2 cup chopped red onion
  • 1/2 cup golden raisins
  • 1/2 cup cashews
  • 1/2 cup sliced water chestnuts
  • dressing:
  • 1 cup mayonnaise
  • 1/2 cup white sugar
  • 2 tablespoons vinegar

Recipe

    Preparation Time: 15 mins Ready Time: 4 hrs 15 mins

  • toss broccoli, bacon, red onion, raisins, cashews, and water chestnuts together in a large bowl.
  • whisk mayonnaise, sugar, and vinegar together until smooth; pour over salad and toss to coat.
  • cover bowl with plastic wrap and refrigerate until the dressing sets, at least 4 hours.

broccoli-and-bacon salad

Ingredients

  • Servings: 10
  • salad:
  • 2 pounds broccoli florets
  • 10 slices crisply cooked bacon, crumbled
  • 1/2 cup chopped red onion
  • 1/2 cup golden raisins
  • 1/2 cup cashews
  • 1/2 cup sliced water chestnuts
  • dressing:
  • 1 cup mayonnaise
  • 1/2 cup white sugar
  • 2 tablespoons vinegar

Recipe

    Preparation Time: 15 mins Ready Time: 4 hrs 15 mins

  • toss broccoli, bacon, red onion, raisins, cashews, and water chestnuts together in a large bowl.
  • whisk mayonnaise, sugar, and vinegar together until smooth; pour over salad and toss to coat.
  • cover bowl with plastic wrap and refrigerate until the dressing sets, at least 4 hours.

broccoli-and-bacon salad

Ingredients

  • Servings: 10
  • salad:
  • 2 pounds broccoli florets
  • 10 slices crisply cooked bacon, crumbled
  • 1/2 cup chopped red onion
  • 1/2 cup golden raisins
  • 1/2 cup cashews
  • 1/2 cup sliced water chestnuts
  • dressing:
  • 1 cup mayonnaise
  • 1/2 cup white sugar
  • 2 tablespoons vinegar

Recipe

    Preparation Time: 15 mins Ready Time: 4 hrs 15 mins

  • toss broccoli, bacon, red onion, raisins, cashews, and water chestnuts together in a large bowl.
  • whisk mayonnaise, sugar, and vinegar together until smooth; pour over salad and toss to coat.
  • cover bowl with plastic wrap and refrigerate until the dressing sets, at least 4 hours.

Friday, March 25, 2016

broccoli-and-bacon salad

Ingredients

  • Servings: 10
  • salad:
  • 2 pounds broccoli florets
  • 10 slices crisply cooked bacon, crumbled
  • 1/2 cup chopped red onion
  • 1/2 cup golden raisins
  • 1/2 cup cashews
  • 1/2 cup sliced water chestnuts
  • dressing:
  • 1 cup mayonnaise
  • 1/2 cup white sugar
  • 2 tablespoons vinegar

Recipe

    Preparation Time: 15 mins Ready Time: 4 hrs 15 mins

  • toss broccoli, bacon, red onion, raisins, cashews, and water chestnuts together in a large bowl.
  • whisk mayonnaise, sugar, and vinegar together until smooth; pour over salad and toss to coat.
  • cover bowl with plastic wrap and refrigerate until the dressing sets, at least 4 hours.

broccoli-and-bacon salad

Ingredients

  • Servings: 10
  • salad:
  • 2 pounds broccoli florets
  • 10 slices crisply cooked bacon, crumbled
  • 1/2 cup chopped red onion
  • 1/2 cup golden raisins
  • 1/2 cup cashews
  • 1/2 cup sliced water chestnuts
  • dressing:
  • 1 cup mayonnaise
  • 1/2 cup white sugar
  • 2 tablespoons vinegar

Recipe

    Preparation Time: 15 mins Ready Time: 4 hrs 15 mins

  • toss broccoli, bacon, red onion, raisins, cashews, and water chestnuts together in a large bowl.
  • whisk mayonnaise, sugar, and vinegar together until smooth; pour over salad and toss to coat.
  • cover bowl with plastic wrap and refrigerate until the dressing sets, at least 4 hours.

broccoli-and-bacon salad

Ingredients

  • Servings: 10
  • salad:
  • 2 pounds broccoli florets
  • 10 slices crisply cooked bacon, crumbled
  • 1/2 cup chopped red onion
  • 1/2 cup golden raisins
  • 1/2 cup cashews
  • 1/2 cup sliced water chestnuts
  • dressing:
  • 1 cup mayonnaise
  • 1/2 cup white sugar
  • 2 tablespoons vinegar

Recipe

    Preparation Time: 15 mins Ready Time: 4 hrs 15 mins

  • toss broccoli, bacon, red onion, raisins, cashews, and water chestnuts together in a large bowl.
  • whisk mayonnaise, sugar, and vinegar together until smooth; pour over salad and toss to coat.
  • cover bowl with plastic wrap and refrigerate until the dressing sets, at least 4 hours.

broccoli-and-bacon salad

Ingredients

  • Servings: 10
  • salad:
  • 2 pounds broccoli florets
  • 10 slices crisply cooked bacon, crumbled
  • 1/2 cup chopped red onion
  • 1/2 cup golden raisins
  • 1/2 cup cashews
  • 1/2 cup sliced water chestnuts
  • dressing:
  • 1 cup mayonnaise
  • 1/2 cup white sugar
  • 2 tablespoons vinegar

Recipe

    Preparation Time: 15 mins Ready Time: 4 hrs 15 mins

  • toss broccoli, bacon, red onion, raisins, cashews, and water chestnuts together in a large bowl.
  • whisk mayonnaise, sugar, and vinegar together until smooth; pour over salad and toss to coat.
  • cover bowl with plastic wrap and refrigerate until the dressing sets, at least 4 hours.

broccoli-and-bacon salad

Ingredients

  • Servings: 10
  • salad:
  • 2 pounds broccoli florets
  • 10 slices crisply cooked bacon, crumbled
  • 1/2 cup chopped red onion
  • 1/2 cup golden raisins
  • 1/2 cup cashews
  • 1/2 cup sliced water chestnuts
  • dressing:
  • 1 cup mayonnaise
  • 1/2 cup white sugar
  • 2 tablespoons vinegar

Recipe

    Preparation Time: 15 mins Ready Time: 4 hrs 15 mins

  • toss broccoli, bacon, red onion, raisins, cashews, and water chestnuts together in a large bowl.
  • whisk mayonnaise, sugar, and vinegar together until smooth; pour over salad and toss to coat.
  • cover bowl with plastic wrap and refrigerate until the dressing sets, at least 4 hours.

Thursday, March 24, 2016

broccoli-and-bacon salad

Ingredients

  • Servings: 10
  • salad:
  • 2 pounds broccoli florets
  • 10 slices crisply cooked bacon, crumbled
  • 1/2 cup chopped red onion
  • 1/2 cup golden raisins
  • 1/2 cup cashews
  • 1/2 cup sliced water chestnuts
  • dressing:
  • 1 cup mayonnaise
  • 1/2 cup white sugar
  • 2 tablespoons vinegar

Recipe

    Preparation Time: 15 mins Ready Time: 4 hrs 15 mins

  • toss broccoli, bacon, red onion, raisins, cashews, and water chestnuts together in a large bowl.
  • whisk mayonnaise, sugar, and vinegar together until smooth; pour over salad and toss to coat.
  • cover bowl with plastic wrap and refrigerate until the dressing sets, at least 4 hours.

Betty's Best Hot Chicken Salad

Ingredients

  • Servings: 6
  • 2 cups chopped cooked chicken
  • 1 cup chopped celery
  • 1/2 cup cashews
  • 1 cup mayonnaise
  • 1 small onion, grated
  • 1/2 teaspoon salt
  • 2 tablespoons lemon juice
  • 1/2 cup shredded cheddar cheese
  • 1 cup crushed potato chips

Recipe

    Preparation Time: 45 mins Cook Time: 20 mins Ready Time: 1 hr 5 mins

  • preheat the oven to 400 degrees f (200 degrees c).
  • in a medium bowl, mix together the chicken, celery, cashews, mayonnaise, onion, salt and lemon juice. transfer the mixture to a casserole dish, then top with shredded cheese and potato chips.
  • bake uncovered for 20 minutes in the preheated oven, or until heated through and bubbly.

broccoli-and-bacon salad

Ingredients

  • Servings: 10
  • salad:
  • 2 pounds broccoli florets
  • 10 slices crisply cooked bacon, crumbled
  • 1/2 cup chopped red onion
  • 1/2 cup golden raisins
  • 1/2 cup cashews
  • 1/2 cup sliced water chestnuts
  • dressing:
  • 1 cup mayonnaise
  • 1/2 cup white sugar
  • 2 tablespoons vinegar

Recipe

    Preparation Time: 15 mins Ready Time: 4 hrs 15 mins

  • toss broccoli, bacon, red onion, raisins, cashews, and water chestnuts together in a large bowl.
  • whisk mayonnaise, sugar, and vinegar together until smooth; pour over salad and toss to coat.
  • cover bowl with plastic wrap and refrigerate until the dressing sets, at least 4 hours.

broccoli-and-bacon salad

Ingredients

  • Servings: 10
  • salad:
  • 2 pounds broccoli florets
  • 10 slices crisply cooked bacon, crumbled
  • 1/2 cup chopped red onion
  • 1/2 cup golden raisins
  • 1/2 cup cashews
  • 1/2 cup sliced water chestnuts
  • dressing:
  • 1 cup mayonnaise
  • 1/2 cup white sugar
  • 2 tablespoons vinegar

Recipe

    Preparation Time: 15 mins Ready Time: 4 hrs 15 mins

  • toss broccoli, bacon, red onion, raisins, cashews, and water chestnuts together in a large bowl.
  • whisk mayonnaise, sugar, and vinegar together until smooth; pour over salad and toss to coat.
  • cover bowl with plastic wrap and refrigerate until the dressing sets, at least 4 hours.

broccoli-and-bacon salad

Ingredients

  • Servings: 10
  • salad:
  • 2 pounds broccoli florets
  • 10 slices crisply cooked bacon, crumbled
  • 1/2 cup chopped red onion
  • 1/2 cup golden raisins
  • 1/2 cup cashews
  • 1/2 cup sliced water chestnuts
  • dressing:
  • 1 cup mayonnaise
  • 1/2 cup white sugar
  • 2 tablespoons vinegar

Recipe

    Preparation Time: 15 mins Ready Time: 4 hrs 15 mins

  • toss broccoli, bacon, red onion, raisins, cashews, and water chestnuts together in a large bowl.
  • whisk mayonnaise, sugar, and vinegar together until smooth; pour over salad and toss to coat.
  • cover bowl with plastic wrap and refrigerate until the dressing sets, at least 4 hours.

broccoli-and-bacon salad

Ingredients

  • Servings: 10
  • salad:
  • 2 pounds broccoli florets
  • 10 slices crisply cooked bacon, crumbled
  • 1/2 cup chopped red onion
  • 1/2 cup golden raisins
  • 1/2 cup cashews
  • 1/2 cup sliced water chestnuts
  • dressing:
  • 1 cup mayonnaise
  • 1/2 cup white sugar
  • 2 tablespoons vinegar

Recipe

    Preparation Time: 15 mins Ready Time: 4 hrs 15 mins

  • toss broccoli, bacon, red onion, raisins, cashews, and water chestnuts together in a large bowl.
  • whisk mayonnaise, sugar, and vinegar together until smooth; pour over salad and toss to coat.
  • cover bowl with plastic wrap and refrigerate until the dressing sets, at least 4 hours.

broccoli-and-bacon salad

Ingredients

  • Servings: 10
  • salad:
  • 2 pounds broccoli florets
  • 10 slices crisply cooked bacon, crumbled
  • 1/2 cup chopped red onion
  • 1/2 cup golden raisins
  • 1/2 cup cashews
  • 1/2 cup sliced water chestnuts
  • dressing:
  • 1 cup mayonnaise
  • 1/2 cup white sugar
  • 2 tablespoons vinegar

Recipe

    Preparation Time: 15 mins Ready Time: 4 hrs 15 mins

  • toss broccoli, bacon, red onion, raisins, cashews, and water chestnuts together in a large bowl.
  • whisk mayonnaise, sugar, and vinegar together until smooth; pour over salad and toss to coat.
  • cover bowl with plastic wrap and refrigerate until the dressing sets, at least 4 hours.

broccoli-and-bacon salad

Ingredients

  • Servings: 10
  • salad:
  • 2 pounds broccoli florets
  • 10 slices crisply cooked bacon, crumbled
  • 1/2 cup chopped red onion
  • 1/2 cup golden raisins
  • 1/2 cup cashews
  • 1/2 cup sliced water chestnuts
  • dressing:
  • 1 cup mayonnaise
  • 1/2 cup white sugar
  • 2 tablespoons vinegar

Recipe

    Preparation Time: 15 mins Ready Time: 4 hrs 15 mins

  • toss broccoli, bacon, red onion, raisins, cashews, and water chestnuts together in a large bowl.
  • whisk mayonnaise, sugar, and vinegar together until smooth; pour over salad and toss to coat.
  • cover bowl with plastic wrap and refrigerate until the dressing sets, at least 4 hours.

broccoli-and-bacon salad

Ingredients

  • Servings: 10
  • salad:
  • 2 pounds broccoli florets
  • 10 slices crisply cooked bacon, crumbled
  • 1/2 cup chopped red onion
  • 1/2 cup golden raisins
  • 1/2 cup cashews
  • 1/2 cup sliced water chestnuts
  • dressing:
  • 1 cup mayonnaise
  • 1/2 cup white sugar
  • 2 tablespoons vinegar

Recipe

    Preparation Time: 15 mins Ready Time: 4 hrs 15 mins

  • toss broccoli, bacon, red onion, raisins, cashews, and water chestnuts together in a large bowl.
  • whisk mayonnaise, sugar, and vinegar together until smooth; pour over salad and toss to coat.
  • cover bowl with plastic wrap and refrigerate until the dressing sets, at least 4 hours.

broccoli-and-bacon salad

Ingredients

  • Servings: 10
  • salad:
  • 2 pounds broccoli florets
  • 10 slices crisply cooked bacon, crumbled
  • 1/2 cup chopped red onion
  • 1/2 cup golden raisins
  • 1/2 cup cashews
  • 1/2 cup sliced water chestnuts
  • dressing:
  • 1 cup mayonnaise
  • 1/2 cup white sugar
  • 2 tablespoons vinegar

Recipe

    Preparation Time: 15 mins Ready Time: 4 hrs 15 mins

  • toss broccoli, bacon, red onion, raisins, cashews, and water chestnuts together in a large bowl.
  • whisk mayonnaise, sugar, and vinegar together until smooth; pour over salad and toss to coat.
  • cover bowl with plastic wrap and refrigerate until the dressing sets, at least 4 hours.

Wednesday, March 23, 2016

broccoli-and-bacon salad

Ingredients

  • Servings: 10
  • salad:
  • 2 pounds broccoli florets
  • 10 slices crisply cooked bacon, crumbled
  • 1/2 cup chopped red onion
  • 1/2 cup golden raisins
  • 1/2 cup cashews
  • 1/2 cup sliced water chestnuts
  • dressing:
  • 1 cup mayonnaise
  • 1/2 cup white sugar
  • 2 tablespoons vinegar

Recipe

    Preparation Time: 15 mins Ready Time: 4 hrs 15 mins

  • toss broccoli, bacon, red onion, raisins, cashews, and water chestnuts together in a large bowl.
  • whisk mayonnaise, sugar, and vinegar together until smooth; pour over salad and toss to coat.
  • cover bowl with plastic wrap and refrigerate until the dressing sets, at least 4 hours.

broccoli-and-bacon salad

Ingredients

  • Servings: 10
  • salad:
  • 2 pounds broccoli florets
  • 10 slices crisply cooked bacon, crumbled
  • 1/2 cup chopped red onion
  • 1/2 cup golden raisins
  • 1/2 cup cashews
  • 1/2 cup sliced water chestnuts
  • dressing:
  • 1 cup mayonnaise
  • 1/2 cup white sugar
  • 2 tablespoons vinegar

Recipe

    Preparation Time: 15 mins Ready Time: 4 hrs 15 mins

  • toss broccoli, bacon, red onion, raisins, cashews, and water chestnuts together in a large bowl.
  • whisk mayonnaise, sugar, and vinegar together until smooth; pour over salad and toss to coat.
  • cover bowl with plastic wrap and refrigerate until the dressing sets, at least 4 hours.

broccoli-and-bacon salad

Ingredients

  • Servings: 10
  • salad:
  • 2 pounds broccoli florets
  • 10 slices crisply cooked bacon, crumbled
  • 1/2 cup chopped red onion
  • 1/2 cup golden raisins
  • 1/2 cup cashews
  • 1/2 cup sliced water chestnuts
  • dressing:
  • 1 cup mayonnaise
  • 1/2 cup white sugar
  • 2 tablespoons vinegar

Recipe

    Preparation Time: 15 mins Ready Time: 4 hrs 15 mins

  • toss broccoli, bacon, red onion, raisins, cashews, and water chestnuts together in a large bowl.
  • whisk mayonnaise, sugar, and vinegar together until smooth; pour over salad and toss to coat.
  • cover bowl with plastic wrap and refrigerate until the dressing sets, at least 4 hours.

broccoli-and-bacon salad

Ingredients

  • Servings: 10
  • salad:
  • 2 pounds broccoli florets
  • 10 slices crisply cooked bacon, crumbled
  • 1/2 cup chopped red onion
  • 1/2 cup golden raisins
  • 1/2 cup cashews
  • 1/2 cup sliced water chestnuts
  • dressing:
  • 1 cup mayonnaise
  • 1/2 cup white sugar
  • 2 tablespoons vinegar

Recipe

    Preparation Time: 15 mins Ready Time: 4 hrs 15 mins

  • toss broccoli, bacon, red onion, raisins, cashews, and water chestnuts together in a large bowl.
  • whisk mayonnaise, sugar, and vinegar together until smooth; pour over salad and toss to coat.
  • cover bowl with plastic wrap and refrigerate until the dressing sets, at least 4 hours.

broccoli-and-bacon salad

Ingredients

  • Servings: 10
  • salad:
  • 2 pounds broccoli florets
  • 10 slices crisply cooked bacon, crumbled
  • 1/2 cup chopped red onion
  • 1/2 cup golden raisins
  • 1/2 cup cashews
  • 1/2 cup sliced water chestnuts
  • dressing:
  • 1 cup mayonnaise
  • 1/2 cup white sugar
  • 2 tablespoons vinegar

Recipe

    Preparation Time: 15 mins Ready Time: 4 hrs 15 mins

  • toss broccoli, bacon, red onion, raisins, cashews, and water chestnuts together in a large bowl.
  • whisk mayonnaise, sugar, and vinegar together until smooth; pour over salad and toss to coat.
  • cover bowl with plastic wrap and refrigerate until the dressing sets, at least 4 hours.

broccoli-and-bacon salad

Ingredients

  • Servings: 10
  • salad:
  • 2 pounds broccoli florets
  • 10 slices crisply cooked bacon, crumbled
  • 1/2 cup chopped red onion
  • 1/2 cup golden raisins
  • 1/2 cup cashews
  • 1/2 cup sliced water chestnuts
  • dressing:
  • 1 cup mayonnaise
  • 1/2 cup white sugar
  • 2 tablespoons vinegar

Recipe

    Preparation Time: 15 mins Ready Time: 4 hrs 15 mins

  • toss broccoli, bacon, red onion, raisins, cashews, and water chestnuts together in a large bowl.
  • whisk mayonnaise, sugar, and vinegar together until smooth; pour over salad and toss to coat.
  • cover bowl with plastic wrap and refrigerate until the dressing sets, at least 4 hours.

broccoli-and-bacon salad

Ingredients

  • Servings: 10
  • salad:
  • 2 pounds broccoli florets
  • 10 slices crisply cooked bacon, crumbled
  • 1/2 cup chopped red onion
  • 1/2 cup golden raisins
  • 1/2 cup cashews
  • 1/2 cup sliced water chestnuts
  • dressing:
  • 1 cup mayonnaise
  • 1/2 cup white sugar
  • 2 tablespoons vinegar

Recipe

    Preparation Time: 15 mins Ready Time: 4 hrs 15 mins

  • toss broccoli, bacon, red onion, raisins, cashews, and water chestnuts together in a large bowl.
  • whisk mayonnaise, sugar, and vinegar together until smooth; pour over salad and toss to coat.
  • cover bowl with plastic wrap and refrigerate until the dressing sets, at least 4 hours.

Tuesday, March 22, 2016

broccoli-and-bacon salad

Ingredients

  • Servings: 10
  • salad:
  • 2 pounds broccoli florets
  • 10 slices crisply cooked bacon, crumbled
  • 1/2 cup chopped red onion
  • 1/2 cup golden raisins
  • 1/2 cup cashews
  • 1/2 cup sliced water chestnuts
  • dressing:
  • 1 cup mayonnaise
  • 1/2 cup white sugar
  • 2 tablespoons vinegar

Recipe

    Preparation Time: 15 mins Ready Time: 4 hrs 15 mins

  • toss broccoli, bacon, red onion, raisins, cashews, and water chestnuts together in a large bowl.
  • whisk mayonnaise, sugar, and vinegar together until smooth; pour over salad and toss to coat.
  • cover bowl with plastic wrap and refrigerate until the dressing sets, at least 4 hours.

broccoli-and-bacon salad

Ingredients

  • Servings: 10
  • salad:
  • 2 pounds broccoli florets
  • 10 slices crisply cooked bacon, crumbled
  • 1/2 cup chopped red onion
  • 1/2 cup golden raisins
  • 1/2 cup cashews
  • 1/2 cup sliced water chestnuts
  • dressing:
  • 1 cup mayonnaise
  • 1/2 cup white sugar
  • 2 tablespoons vinegar

Recipe

    Preparation Time: 15 mins Ready Time: 4 hrs 15 mins

  • toss broccoli, bacon, red onion, raisins, cashews, and water chestnuts together in a large bowl.
  • whisk mayonnaise, sugar, and vinegar together until smooth; pour over salad and toss to coat.
  • cover bowl with plastic wrap and refrigerate until the dressing sets, at least 4 hours.

broccoli-and-bacon salad

Ingredients

  • Servings: 10
  • salad:
  • 2 pounds broccoli florets
  • 10 slices crisply cooked bacon, crumbled
  • 1/2 cup chopped red onion
  • 1/2 cup golden raisins
  • 1/2 cup cashews
  • 1/2 cup sliced water chestnuts
  • dressing:
  • 1 cup mayonnaise
  • 1/2 cup white sugar
  • 2 tablespoons vinegar

Recipe

    Preparation Time: 15 mins Ready Time: 4 hrs 15 mins

  • toss broccoli, bacon, red onion, raisins, cashews, and water chestnuts together in a large bowl.
  • whisk mayonnaise, sugar, and vinegar together until smooth; pour over salad and toss to coat.
  • cover bowl with plastic wrap and refrigerate until the dressing sets, at least 4 hours.

broccoli-and-bacon salad

Ingredients

  • Servings: 10
  • salad:
  • 2 pounds broccoli florets
  • 10 slices crisply cooked bacon, crumbled
  • 1/2 cup chopped red onion
  • 1/2 cup golden raisins
  • 1/2 cup cashews
  • 1/2 cup sliced water chestnuts
  • dressing:
  • 1 cup mayonnaise
  • 1/2 cup white sugar
  • 2 tablespoons vinegar

Recipe

    Preparation Time: 15 mins Ready Time: 4 hrs 15 mins

  • toss broccoli, bacon, red onion, raisins, cashews, and water chestnuts together in a large bowl.
  • whisk mayonnaise, sugar, and vinegar together until smooth; pour over salad and toss to coat.
  • cover bowl with plastic wrap and refrigerate until the dressing sets, at least 4 hours.

broccoli-and-bacon salad

Ingredients

  • Servings: 10
  • salad:
  • 2 pounds broccoli florets
  • 10 slices crisply cooked bacon, crumbled
  • 1/2 cup chopped red onion
  • 1/2 cup golden raisins
  • 1/2 cup cashews
  • 1/2 cup sliced water chestnuts
  • dressing:
  • 1 cup mayonnaise
  • 1/2 cup white sugar
  • 2 tablespoons vinegar

Recipe

    Preparation Time: 15 mins Ready Time: 4 hrs 15 mins

  • toss broccoli, bacon, red onion, raisins, cashews, and water chestnuts together in a large bowl.
  • whisk mayonnaise, sugar, and vinegar together until smooth; pour over salad and toss to coat.
  • cover bowl with plastic wrap and refrigerate until the dressing sets, at least 4 hours.

broccoli-and-bacon salad

Ingredients

  • Servings: 10
  • salad:
  • 2 pounds broccoli florets
  • 10 slices crisply cooked bacon, crumbled
  • 1/2 cup chopped red onion
  • 1/2 cup golden raisins
  • 1/2 cup cashews
  • 1/2 cup sliced water chestnuts
  • dressing:
  • 1 cup mayonnaise
  • 1/2 cup white sugar
  • 2 tablespoons vinegar

Recipe

    Preparation Time: 15 mins Ready Time: 4 hrs 15 mins

  • toss broccoli, bacon, red onion, raisins, cashews, and water chestnuts together in a large bowl.
  • whisk mayonnaise, sugar, and vinegar together until smooth; pour over salad and toss to coat.
  • cover bowl with plastic wrap and refrigerate until the dressing sets, at least 4 hours.

broccoli-and-bacon salad

Ingredients

  • Servings: 10
  • salad:
  • 2 pounds broccoli florets
  • 10 slices crisply cooked bacon, crumbled
  • 1/2 cup chopped red onion
  • 1/2 cup golden raisins
  • 1/2 cup cashews
  • 1/2 cup sliced water chestnuts
  • dressing:
  • 1 cup mayonnaise
  • 1/2 cup white sugar
  • 2 tablespoons vinegar

Recipe

    Preparation Time: 15 mins Ready Time: 4 hrs 15 mins

  • toss broccoli, bacon, red onion, raisins, cashews, and water chestnuts together in a large bowl.
  • whisk mayonnaise, sugar, and vinegar together until smooth; pour over salad and toss to coat.
  • cover bowl with plastic wrap and refrigerate until the dressing sets, at least 4 hours.

broccoli-and-bacon salad

Ingredients

  • Servings: 10
  • salad:
  • 2 pounds broccoli florets
  • 10 slices crisply cooked bacon, crumbled
  • 1/2 cup chopped red onion
  • 1/2 cup golden raisins
  • 1/2 cup cashews
  • 1/2 cup sliced water chestnuts
  • dressing:
  • 1 cup mayonnaise
  • 1/2 cup white sugar
  • 2 tablespoons vinegar

Recipe

    Preparation Time: 15 mins Ready Time: 4 hrs 15 mins

  • toss broccoli, bacon, red onion, raisins, cashews, and water chestnuts together in a large bowl.
  • whisk mayonnaise, sugar, and vinegar together until smooth; pour over salad and toss to coat.
  • cover bowl with plastic wrap and refrigerate until the dressing sets, at least 4 hours.

broccoli-and-bacon salad

Ingredients

  • Servings: 10
  • salad:
  • 2 pounds broccoli florets
  • 10 slices crisply cooked bacon, crumbled
  • 1/2 cup chopped red onion
  • 1/2 cup golden raisins
  • 1/2 cup cashews
  • 1/2 cup sliced water chestnuts
  • dressing:
  • 1 cup mayonnaise
  • 1/2 cup white sugar
  • 2 tablespoons vinegar

Recipe

    Preparation Time: 15 mins Ready Time: 4 hrs 15 mins

  • toss broccoli, bacon, red onion, raisins, cashews, and water chestnuts together in a large bowl.
  • whisk mayonnaise, sugar, and vinegar together until smooth; pour over salad and toss to coat.
  • cover bowl with plastic wrap and refrigerate until the dressing sets, at least 4 hours.

broccoli-and-bacon salad

Ingredients

  • Servings: 10
  • salad:
  • 2 pounds broccoli florets
  • 10 slices crisply cooked bacon, crumbled
  • 1/2 cup chopped red onion
  • 1/2 cup golden raisins
  • 1/2 cup cashews
  • 1/2 cup sliced water chestnuts
  • dressing:
  • 1 cup mayonnaise
  • 1/2 cup white sugar
  • 2 tablespoons vinegar

Recipe

    Preparation Time: 15 mins Ready Time: 4 hrs 15 mins

  • toss broccoli, bacon, red onion, raisins, cashews, and water chestnuts together in a large bowl.
  • whisk mayonnaise, sugar, and vinegar together until smooth; pour over salad and toss to coat.
  • cover bowl with plastic wrap and refrigerate until the dressing sets, at least 4 hours.

broccoli-and-bacon salad

Ingredients

  • Servings: 10
  • salad:
  • 2 pounds broccoli florets
  • 10 slices crisply cooked bacon, crumbled
  • 1/2 cup chopped red onion
  • 1/2 cup golden raisins
  • 1/2 cup cashews
  • 1/2 cup sliced water chestnuts
  • dressing:
  • 1 cup mayonnaise
  • 1/2 cup white sugar
  • 2 tablespoons vinegar

Recipe

    Preparation Time: 15 mins Ready Time: 4 hrs 15 mins

  • toss broccoli, bacon, red onion, raisins, cashews, and water chestnuts together in a large bowl.
  • whisk mayonnaise, sugar, and vinegar together until smooth; pour over salad and toss to coat.
  • cover bowl with plastic wrap and refrigerate until the dressing sets, at least 4 hours.

Monday, March 21, 2016

broccoli-and-bacon salad

Ingredients

  • Servings: 10
  • salad:
  • 2 pounds broccoli florets
  • 10 slices crisply cooked bacon, crumbled
  • 1/2 cup chopped red onion
  • 1/2 cup golden raisins
  • 1/2 cup cashews
  • 1/2 cup sliced water chestnuts
  • dressing:
  • 1 cup mayonnaise
  • 1/2 cup white sugar
  • 2 tablespoons vinegar

Recipe

    Preparation Time: 15 mins Ready Time: 4 hrs 15 mins

  • toss broccoli, bacon, red onion, raisins, cashews, and water chestnuts together in a large bowl.
  • whisk mayonnaise, sugar, and vinegar together until smooth; pour over salad and toss to coat.
  • cover bowl with plastic wrap and refrigerate until the dressing sets, at least 4 hours.

broccoli-and-bacon salad

Ingredients

  • Servings: 10
  • salad:
  • 2 pounds broccoli florets
  • 10 slices crisply cooked bacon, crumbled
  • 1/2 cup chopped red onion
  • 1/2 cup golden raisins
  • 1/2 cup cashews
  • 1/2 cup sliced water chestnuts
  • dressing:
  • 1 cup mayonnaise
  • 1/2 cup white sugar
  • 2 tablespoons vinegar

Recipe

    Preparation Time: 15 mins Ready Time: 4 hrs 15 mins

  • toss broccoli, bacon, red onion, raisins, cashews, and water chestnuts together in a large bowl.
  • whisk mayonnaise, sugar, and vinegar together until smooth; pour over salad and toss to coat.
  • cover bowl with plastic wrap and refrigerate until the dressing sets, at least 4 hours.

broccoli-and-bacon salad

Ingredients

  • Servings: 10
  • salad:
  • 2 pounds broccoli florets
  • 10 slices crisply cooked bacon, crumbled
  • 1/2 cup chopped red onion
  • 1/2 cup golden raisins
  • 1/2 cup cashews
  • 1/2 cup sliced water chestnuts
  • dressing:
  • 1 cup mayonnaise
  • 1/2 cup white sugar
  • 2 tablespoons vinegar

Recipe

    Preparation Time: 15 mins Ready Time: 4 hrs 15 mins

  • toss broccoli, bacon, red onion, raisins, cashews, and water chestnuts together in a large bowl.
  • whisk mayonnaise, sugar, and vinegar together until smooth; pour over salad and toss to coat.
  • cover bowl with plastic wrap and refrigerate until the dressing sets, at least 4 hours.

broccoli-and-bacon salad

Ingredients

  • Servings: 10
  • salad:
  • 2 pounds broccoli florets
  • 10 slices crisply cooked bacon, crumbled
  • 1/2 cup chopped red onion
  • 1/2 cup golden raisins
  • 1/2 cup cashews
  • 1/2 cup sliced water chestnuts
  • dressing:
  • 1 cup mayonnaise
  • 1/2 cup white sugar
  • 2 tablespoons vinegar

Recipe

    Preparation Time: 15 mins Ready Time: 4 hrs 15 mins

  • toss broccoli, bacon, red onion, raisins, cashews, and water chestnuts together in a large bowl.
  • whisk mayonnaise, sugar, and vinegar together until smooth; pour over salad and toss to coat.
  • cover bowl with plastic wrap and refrigerate until the dressing sets, at least 4 hours.

Sunday, March 20, 2016

broccoli-and-bacon salad

Ingredients

  • Servings: 10
  • salad:
  • 2 pounds broccoli florets
  • 10 slices crisply cooked bacon, crumbled
  • 1/2 cup chopped red onion
  • 1/2 cup golden raisins
  • 1/2 cup cashews
  • 1/2 cup sliced water chestnuts
  • dressing:
  • 1 cup mayonnaise
  • 1/2 cup white sugar
  • 2 tablespoons vinegar

Recipe

    Preparation Time: 15 mins Ready Time: 4 hrs 15 mins

  • toss broccoli, bacon, red onion, raisins, cashews, and water chestnuts together in a large bowl.
  • whisk mayonnaise, sugar, and vinegar together until smooth; pour over salad and toss to coat.
  • cover bowl with plastic wrap and refrigerate until the dressing sets, at least 4 hours.

broccoli-and-bacon salad

Ingredients

  • Servings: 10
  • salad:
  • 2 pounds broccoli florets
  • 10 slices crisply cooked bacon, crumbled
  • 1/2 cup chopped red onion
  • 1/2 cup golden raisins
  • 1/2 cup cashews
  • 1/2 cup sliced water chestnuts
  • dressing:
  • 1 cup mayonnaise
  • 1/2 cup white sugar
  • 2 tablespoons vinegar

Recipe

    Preparation Time: 15 mins Ready Time: 4 hrs 15 mins

  • toss broccoli, bacon, red onion, raisins, cashews, and water chestnuts together in a large bowl.
  • whisk mayonnaise, sugar, and vinegar together until smooth; pour over salad and toss to coat.
  • cover bowl with plastic wrap and refrigerate until the dressing sets, at least 4 hours.

broccoli-and-bacon salad

Ingredients

  • Servings: 10
  • salad:
  • 2 pounds broccoli florets
  • 10 slices crisply cooked bacon, crumbled
  • 1/2 cup chopped red onion
  • 1/2 cup golden raisins
  • 1/2 cup cashews
  • 1/2 cup sliced water chestnuts
  • dressing:
  • 1 cup mayonnaise
  • 1/2 cup white sugar
  • 2 tablespoons vinegar

Recipe

    Preparation Time: 15 mins Ready Time: 4 hrs 15 mins

  • toss broccoli, bacon, red onion, raisins, cashews, and water chestnuts together in a large bowl.
  • whisk mayonnaise, sugar, and vinegar together until smooth; pour over salad and toss to coat.
  • cover bowl with plastic wrap and refrigerate until the dressing sets, at least 4 hours.

broccoli-and-bacon salad

Ingredients

  • Servings: 10
  • salad:
  • 2 pounds broccoli florets
  • 10 slices crisply cooked bacon, crumbled
  • 1/2 cup chopped red onion
  • 1/2 cup golden raisins
  • 1/2 cup cashews
  • 1/2 cup sliced water chestnuts
  • dressing:
  • 1 cup mayonnaise
  • 1/2 cup white sugar
  • 2 tablespoons vinegar

Recipe

    Preparation Time: 15 mins Ready Time: 4 hrs 15 mins

  • toss broccoli, bacon, red onion, raisins, cashews, and water chestnuts together in a large bowl.
  • whisk mayonnaise, sugar, and vinegar together until smooth; pour over salad and toss to coat.
  • cover bowl with plastic wrap and refrigerate until the dressing sets, at least 4 hours.

aegean chicken salad

Ingredients

  • Servings: 3
  • 1 (12.5 fl oz) can chicken breast chunks, drained
  • 1/4 cup finely chopped red onion
  • 1 teaspoon fresh lemon juice
  • 2 tablespoons greek yogurt
  • 1/4 cup hummus
  • 1/4 cup kalamata olives, chopped
  • 1/4 cup finely chopped red bell pepper
  • 1 teaspoon chopped fresh dill
  • 1/4 cup crumbled feta cheese

Recipe

    Preparation Time: 20 mins Ready Time: 20 mins

  • break up chicken in a large bowl using a fork. stir in onion, lemon juice, yogurt, hummus, olives, red bell pepper, and dill. sprinkle with feta cheese.

broccoli-and-bacon salad

Ingredients

  • Servings: 10
  • salad:
  • 2 pounds broccoli florets
  • 10 slices crisply cooked bacon, crumbled
  • 1/2 cup chopped red onion
  • 1/2 cup golden raisins
  • 1/2 cup cashews
  • 1/2 cup sliced water chestnuts
  • dressing:
  • 1 cup mayonnaise
  • 1/2 cup white sugar
  • 2 tablespoons vinegar

Recipe

    Preparation Time: 15 mins Ready Time: 4 hrs 15 mins

  • toss broccoli, bacon, red onion, raisins, cashews, and water chestnuts together in a large bowl.
  • whisk mayonnaise, sugar, and vinegar together until smooth; pour over salad and toss to coat.
  • cover bowl with plastic wrap and refrigerate until the dressing sets, at least 4 hours.

broccoli-and-bacon salad

Ingredients

  • Servings: 10
  • salad:
  • 2 pounds broccoli florets
  • 10 slices crisply cooked bacon, crumbled
  • 1/2 cup chopped red onion
  • 1/2 cup golden raisins
  • 1/2 cup cashews
  • 1/2 cup sliced water chestnuts
  • dressing:
  • 1 cup mayonnaise
  • 1/2 cup white sugar
  • 2 tablespoons vinegar

Recipe

    Preparation Time: 15 mins Ready Time: 4 hrs 15 mins

  • toss broccoli, bacon, red onion, raisins, cashews, and water chestnuts together in a large bowl.
  • whisk mayonnaise, sugar, and vinegar together until smooth; pour over salad and toss to coat.
  • cover bowl with plastic wrap and refrigerate until the dressing sets, at least 4 hours.

broccoli-and-bacon salad

Ingredients

  • Servings: 10
  • salad:
  • 2 pounds broccoli florets
  • 10 slices crisply cooked bacon, crumbled
  • 1/2 cup chopped red onion
  • 1/2 cup golden raisins
  • 1/2 cup cashews
  • 1/2 cup sliced water chestnuts
  • dressing:
  • 1 cup mayonnaise
  • 1/2 cup white sugar
  • 2 tablespoons vinegar

Recipe

    Preparation Time: 15 mins Ready Time: 4 hrs 15 mins

  • toss broccoli, bacon, red onion, raisins, cashews, and water chestnuts together in a large bowl.
  • whisk mayonnaise, sugar, and vinegar together until smooth; pour over salad and toss to coat.
  • cover bowl with plastic wrap and refrigerate until the dressing sets, at least 4 hours.

broccoli-and-bacon salad

Ingredients

  • Servings: 10
  • salad:
  • 2 pounds broccoli florets
  • 10 slices crisply cooked bacon, crumbled
  • 1/2 cup chopped red onion
  • 1/2 cup golden raisins
  • 1/2 cup cashews
  • 1/2 cup sliced water chestnuts
  • dressing:
  • 1 cup mayonnaise
  • 1/2 cup white sugar
  • 2 tablespoons vinegar

Recipe

    Preparation Time: 15 mins Ready Time: 4 hrs 15 mins

  • toss broccoli, bacon, red onion, raisins, cashews, and water chestnuts together in a large bowl.
  • whisk mayonnaise, sugar, and vinegar together until smooth; pour over salad and toss to coat.
  • cover bowl with plastic wrap and refrigerate until the dressing sets, at least 4 hours.

Saturday, March 19, 2016

broccoli-and-bacon salad

Ingredients

  • Servings: 10
  • salad:
  • 2 pounds broccoli florets
  • 10 slices crisply cooked bacon, crumbled
  • 1/2 cup chopped red onion
  • 1/2 cup golden raisins
  • 1/2 cup cashews
  • 1/2 cup sliced water chestnuts
  • dressing:
  • 1 cup mayonnaise
  • 1/2 cup white sugar
  • 2 tablespoons vinegar

Recipe

    Preparation Time: 15 mins Ready Time: 4 hrs 15 mins

  • toss broccoli, bacon, red onion, raisins, cashews, and water chestnuts together in a large bowl.
  • whisk mayonnaise, sugar, and vinegar together until smooth; pour over salad and toss to coat.
  • cover bowl with plastic wrap and refrigerate until the dressing sets, at least 4 hours.

broccoli-and-bacon salad

Ingredients

  • Servings: 10
  • salad:
  • 2 pounds broccoli florets
  • 10 slices crisply cooked bacon, crumbled
  • 1/2 cup chopped red onion
  • 1/2 cup golden raisins
  • 1/2 cup cashews
  • 1/2 cup sliced water chestnuts
  • dressing:
  • 1 cup mayonnaise
  • 1/2 cup white sugar
  • 2 tablespoons vinegar

Recipe

    Preparation Time: 15 mins Ready Time: 4 hrs 15 mins

  • toss broccoli, bacon, red onion, raisins, cashews, and water chestnuts together in a large bowl.
  • whisk mayonnaise, sugar, and vinegar together until smooth; pour over salad and toss to coat.
  • cover bowl with plastic wrap and refrigerate until the dressing sets, at least 4 hours.