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Monday, March 30, 2015

Annie's Turkey Salad

Total Time: 20 mins Preparation Time: 10 mins Cook Time: 10 mins

Ingredients

  • Servings: 5
  • 3 eggs
  • 3 cups turkey breast, cooked
  • 0.5 (16 ounce) jar sweet pickles, chopped
  • 0.75 (10 ounce) jar mustard-mayonnaise blend
  • 1/4 cup mayonnaise

Recipe

  • 1 place eggs in a medium saucepan and cover with cold water. bring water to a boil and immediately remove from heat. cover and let eggs stand in hot water for 10 to 12 minutes. remove from hot water, cool, peel and chop.
  • 2 in a large bowl, thoroughly mix the eggs, turkey, pickles, prepared sandwich and salad sauce and mayonnaise. chill in the refrigerator approximately 3 hours before serving.

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