Ingredients
- Servings: 4
- 1 cup brown sugar
- 1 egg
- 1 1/2 tablespoons vinegar
- 1 tablespoon cornstarch
- 1 can evaporated milk
- 3 -4 bananas, sliced
- 1 cup spanish peanut
Recipe
- 1 in top of a double boiler mix except bananas and peanuts.
- 2 mix well and cook until thick.
- 3 cool.
- 4 alternate layers of bananas, dressing and peanuts.
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