Black Bean And Garbanzo Salad
Total Time: 2 hrs 15 mins
Preparation Time: 15 mins
Cook Time: 2 hrs
Ingredients
- 1 (15 ounce) can black beans, drained
- 1 (15 ounce) can garbanzo beans, drained (chick peas)
- 1/2 cup frozen corn, thawed
- 3/4 cup sweet red pepper
- 3/4 cup sweet onion
- 3/4 cup celery
- 1/2 cup carrot
- 1/2 cup salsa, thick and chunky variety
- 2 tablespoons lime juice
- 2 tablespoons olive oil
- 2 garlic cloves, grated
- 2 tablespoons cilantro, chopped fine
- 5 drops hot pepper sauce
- 1/2 teaspoon salt (to taste)
Recipe
- 1 mix together drained beans and thawed corn.
- 2 chop red pepper, onion, celery and carrot and add to bean mixture.
- 3 add rest of ingredients, stir to mix.
- 4 chill for two hours or more before serving.
- 5 (hot pepper sauce and salt can be adjusted to taste.).
- 6 (cooking time is chilling time.).
- 7 ("heat" of salsa is up to you.).
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