Amanda's Miniature Strawberry Spinach Salads
Total Time: 30 mins
Preparation Time: 30 mins
Ingredients
- 14 ounces baby spinach
- 1 (8 ounce) package cream cheese, softened
- 1/4 cup blush wine vinaigrette
- 1 pint strawberry, julienned
- 1/2 cup pecans, chopped
Recipe
- 1 on a cookie sheet, line up 24 cupcake liners.
- 2 mix cream cheese and blush wine vinaigrette.
- 3 in each liner, place a small handful of spinach leaves, a tablespoon of the cream cheese mixture, 5 or six slices of strawberry, and a dash of chopped pecans.
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