Blue Cheese And Cranberry Endive Delights

Total Time: 15 mins Preparation Time: 15 mins

Ingredients

• Servings: 4
• 2 heads belgian endive, separated and cleaned
• 1 (4 ounce) container of crumbled blue cheese
• 1/2 cup dried cranberries
• 1/2 cup chopped walnuts
• 1/3 cup raspberry vinaigrette dressing

Recipe

• 1 place separated endives on a platter.
• 2 lightly mix the blue cheese, cranberries and walnuts.
• 3 gently fold in raspberry salad dressing, ensuring not to break up crumbles of cheese.
• 4 place a tablespoon (or more) of the cheese mixture into the endive.
• 5 serve.