Baked Toasted Ravioli
Total Time: 30 mins
Preparation Time: 15 mins
Cook Time: 15 mins
Ingredients
- 6 ounces meat ravioli
- 1 (6 ounce) bag italian seasoned croutons
- 1 (16 ounce) jar fat-free italian salad dressing
Recipe
- 1 cook ravioli as instructed on bag-let set for 10 minute.
- 2 pour crutons in a plastic bag and crush them.
- 3 put crushed crutons in a bowl.
- 4 pour salad dressing in a bowl.
- 5 dip ravioli in salad dressing- cover completely.
- 6 dip ravioli in crumbs-cover completely.
- 7 put on baking pan with foil and cooking spray.
- 8 bake for 10-12 minutes or until well browned.
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