Baked Tortilla Beef Stack

Total Time: 1 hr Preparation Time: 20 mins Cook Time: 40 mins

Ingredients

• Servings: 6
• 1 tablespoon oil
• 1 onion, finely chopped
• 1 kg premium beef mince
• 600 g salsa
• 1 (1 1/4 ounce) package taco seasoning
• 240 g burrito-size flour tortillas
• 450 g frozen spinach (thawed)
• 1 cup tasty cheese
• green salad, to serve

Recipe

• 1 preheat oven to 200*c.
• 2 heat oil in a large heavy-based pan, cook onion until tender, then add mince and cook until well browned.
• 3 add 2/3 of the salsa and sprinkle taco seasoning mix over meat. stir, bring to the boil, reduce the heat and simmer for 10 minutes.
• 4 brush a 29cm x 23cm lasagne-type dish with oil. place a little of the meat sauce in the base, top with tortillas, then layer more meat sauce, spinach and tortillas.
• 5 spread remaining salsa over tortillas. grate and sprinkle with cheese and bake gor 25-30 minutes or until cheese is melted and golden brown.
• 6 allow to stand for 10 minutes before cutting.
• 7 serve with a green salad.