pages

Translate

Wednesday, March 18, 2015

Bow Tied Tuna Pasta Salad

Total Time: 25 mins Preparation Time: 15 mins Cook Time: 10 mins

Ingredients

  • Servings: 4
  • 2 cups dry bow tie pasta, cooked and drained
  • 1 (6 ounce) can tuna, drained and flaked
  • 1 large carrot, shredded
  • 1/2 cup red onion, finely minced
  • 2 eggs, hardboiled and chopped
  • 3/4 cup mayonnaise
  • 1/4 cup heavy cream or 1/4 cup half-and-half
  • 1 tablespoon fresh lemon juice
  • 2 teaspoons yellow mustard
  • 1 teaspoon dried dill
  • 1/2 teaspoon salt
  • 1/8 teaspoon pepper

Recipe

  • 1 in a large bowl, combine cooked pasta, tuna, carrot, red onion and hardboiled eggs.
  • 2 in a small bowl combine, mayonnaise, heavy cream, lemon juice, mustard, dill, salt and pepper; whisk until smooth. taste and adjust for seasoning. pour over pasta and mix gently to coat.
  • 3 cover and refrigerate for 2 hours.

No comments:

Post a Comment