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Tuesday, March 3, 2015

Banana Salad

Total Time: 15 mins Preparation Time: 10 mins Cook Time: 5 mins

Ingredients

  • 1 (3 ounce) box lemon jell-o gelatin
  • 1 (20 ounce) can crushed pineapple (drain juice and save)
  • 2 cups small marshmallows
  • 6 bananas, chopped
  • 2 tablespoons cornstarch
  • 1 egg (beaten)
  • 1/2 cup sugar
  • 1 (12 ounce) container cool whip
  • 1 -2 cup monterey jack cheese, grated

Recipe

  • 1 make jello by directions.
  • 2 set till shakey.
  • 3 add pineapple, marshmallows and bananas.
  • 4 spread in 13 x 9 inch dish.
  • 5 add enough water to pineapple juice to make 1 cup.
  • 6 combine juice, egg, sugar and cornstarch.
  • 7 cook until thick.
  • 8 cool.
  • 9 add cool whip, then spread over top of chilled jello mixture.
  • 10 sprinkle grated cheese over top of salad.
  • 11 enjoy!

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