Asparagus Jell-o Salad

Total Time: 25 mins Preparation Time: 25 mins

Ingredients

• Servings: 8
• 1/2 cup cottage cheese
• 1 cup celery (finely chopped)
• 1 cup water chestnut (finely chopped)
• 2 tablespoons red onions (finely chopped)
• 1 (6 ounce) package lime jell-o gelatin
• 1/2 cup hot water
• 1 (10 1/2 ounce) can cream of asparagus soup
• 3/4 cup mayonnaise

Recipe

• 1 dissolve jell-o in hot water, and then stir in remaining ingredients.
• 2 place in fridge until firm (over night is recommended) serve as is with meal as a side salad.