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Sunday, March 29, 2015

Baked Brie With Cranberry Sauce

Total Time: 17 mins Preparation Time: 5 mins Cook Time: 12 mins

Ingredients

  • 125 g brie cheese
  • flour
  • 1 egg, beaten
  • 2 cups breadcrumbs, toasted lightly in oven to give a golden colour then cooled
  • cranberry sauce
  • salad leaves, of your choice

Recipe

  • 1 preheat oven to 200ºc/400ºf.
  • 2 cut the cheese into quarters.
  • 3 dip each piece into the flour to give a light coating, then dip into beaten egg and then the crumbs so all surfaces are coated.
  • 4 repeat the egg and crumb dipping and then place cheese wedges onto a baking sheet.
  • 5 bake for 12 minutes and serve hot with cranberry sauce and a few salad leaves for garnish.

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