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Tuesday, March 31, 2015

Boston Sub Sandwiches

Total Time: 15 mins Preparation Time: 15 mins

Ingredients

  • Servings: 12
  • 1/2 cup mayonnaise
  • 12 hoagie rolls, split
  • 1/2 cup italian dressing
  • 4 ounces ham, shaved
  • 4 ounces hard salami, sliced
  • 4 ounces pepperoni, sliced
  • 4 ounces bologna, sliced
  • 4 ounces olive loaf luncheon meat, sliced
  • 4 ounces provolone cheese, sliced
  • 1 onion, thinly sliced
  • 1 tomato, diced
  • 1/2 cup dill pickle, diced
  • 1 teaspoon dried oregano
  • 1 cup lettuce, shredded

Recipe

  • 1 spread mayonnaise on inside of buns, brush with salad dressing.
  • 2 layers all meats and cheese onto bottom halved of buns. top with onion, tomato, pickles, and lettuce. sprinkle with oregano; drizzle with remaining dressing.
  • 3 replace tops onto sandwiches and wrap each tightly in plastic wrap. chill, or serve.

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