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Sunday, March 29, 2015

Bean Fiesta Salad

Total Time: 10 mins Preparation Time: 10 mins

Ingredients

  • Servings: 6
  • 1 (16 ounce) can black beans, rinsed and drained
  • 1 cup diced celery
  • 1 cup diced red bell pepper
  • 1/2 cup diced onion
  • 8 ounces monterey jack pepper cheese, diced into small cubes
  • 1/2 cup reduced-fat thousand island dressing
  • 1/2 teaspoon cumin
  • 1/2 teaspoon salt

Recipe

  • 1 in a mixing bowl, place the drained black beans, celery, red pepper, onion, and cheese cubes.
  • 2 in a small bowl, whisk together the thousand island dressing, cumin and salt.
  • 3 pour the dressing over salad mixture and gently toss to evenly coat.
  • 4 chill until serving.

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