Asparagus & Crabmeat Salad

Total Time: 20 mins Preparation Time: 10 mins Cook Time: 10 mins

Ingredients

• Servings: 2
• 6 asparagus
• 1 cup mixed baby greens
• 1/4 lb colossal lump crabmeat
• 1 red bell pepper
• 1 tablespoon chives
• 1/2 teaspoon dijon mustard
• 1/2 tablespoon lemon juice
• 1/2 tablespoon lime juice
• 1/4 cup olive oil (extra virgin)
• 1/4 teaspoon salt
• 1/4 teaspoon pepper

Recipe

• 1 to make salad:.
• 2 lay 3 asparagus on each plate (after steamed and chilled).
• 3 put 1/2 cup of greens on top of asparagus and put crab meat on top of that. sprinkle with the bell pepper.
• 4 citrus vinaigrette:.
• 5 combine mustard, lemon juice, lime juice & slowly whisk in the oil then add salt and pepper to taste!