Black Bean And Corn Salad
Total Time: 5 mins
Preparation Time: 5 mins
Ingredients
- Servings: 4
- 1 cup whole kernel corn
- 2 (16 ounce) cans black beans, rinsed and drained
- 1/4 cup chopped fresh parsley
- 2 tablespoons minced red onions
- 1/4 cup balsamic vinegar
- 1 1/2 tablespoons olive oil
- 1 teaspoon lemon juice
- 1 teaspoon minced garlic
- 1 teaspoon brown sugar
- salt and pepper
Recipe
- 1 in lg bowl, combine all ingredients.
- 2 let marinate at room temperature for 30 minutes.
- 3 add salt and pepper to taste.
- 4 serve on a lettuce leaf.
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