Animouse's Mexican Pasta Salad

Total Time: 30 mins Preparation Time: 15 mins Cook Time: 15 mins

Ingredients

• Servings: 4
• 1 lb rotini pasta, cooked, drained, rinsed
• 1 1/4 cups corn
• 1 (15 ounce) can beans, drained and rinsed (any, black, kidney, ranch, etc...)
• 1/2 cup chopped black olives
• 2 cups tomatoes, chopped
• 3 green onions, sliced
• 1/2 red onion, diced
• chopped fresh cilantro
• 1 cup salsa
• 1 cup sour cream (can use light)
• 1/4 cup mayonnaise (can use light)
• 1 garlic clove, minced (can use bottled here)
• 1/2 teaspoon cumin
• salt and pepper, to taste
• 2 limes, juice of

Recipe

• 1 brown corn in saute pan on stove.
• 2 combine salsa, sour cream, mayo, garlic, cumin, salt, pepper, lime juice and stir until combined,.
• 3 place pasta, corn, beans, olives, tomatoes, green & red onion and cilantro in a large bowl. pour 3/4 of dressing over the top and gently toss until all in coated. add remaining dressing, if needed.
• 4 cover and chill at least 2 hrs or overnight.