Ingredients
- Servings: 4
- 1 (15 ounce) can black beans, drained
- 2 cups corn, frozen
- 1 red bell pepper, diced
- 1/2 red onion, diced
- 1 1/2 teaspoons cumin
- 2 teaspoons hot sauce
- 1 lime, juiced and zested
- 2 tablespoons olive oil
- salt and pepper
Recipe
- 1 combine all ingredients.
- 2 refrigerate.
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