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Tuesday, March 24, 2015

Beany Salad

Total Time: 1 hr 10 mins Preparation Time: 30 mins Cook Time: 40 mins

Ingredients

  • 1 cup cooked barley
  • 1 cup cooked brown rice
  • 1 cup canned black beans, rinsed
  • 1 cup canned kidney beans, rinsed
  • 8 ounces corn, drained
  • 1/2 cup green onion, chopped
  • 1 red bell pepper, seeded & chopped
  • 1/4 cup fresh cilantro, chopped
  • 2 cups mixed greens
  • 1/4 cup red wine vinegar
  • 1 garlic clove, minced
  • 1 teaspoon chili powder
  • 1/2 teaspoon salt
  • 1/4 teaspoon red pepper flakes
  • 1/4 teaspoon black pepper
  • 1/2 cup extra virgin olive oil

Recipe

  • 1 combine barley, rice, beans, corn, green onions, bell pepper, and cilantro.
  • 2 toss with mixed salad greens.
  • 3 wisk remaining ingredients together to make dressing.
  • 4 top salad with dressing & serve immediately.

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