Bacon 'n Swiss Salad

Total Time: 1 hr 15 mins Preparation Time: 15 mins Cook Time: 1 hr

Ingredients

• Servings: 4
• 6 cups mixed salad greens, torn
• 4 ounces swiss cheese, cut into 2 x 1/4 inch strips
• 1 small red onion, sliced
• 1/2 cup mayonnaise
• 2 tablespoons sugar
• 10 slices bacon, cooked, drained and crumbled

Recipe

• 1 in a small bowl, combine the mayonnaise, sugar and bacon. (it will be thick).
• 2 refrigerate dressing for at least 1 hour.
• 3 in a large bowl, combine the lettuce, swiss cheese and red onion.
• 4 just before serving, add dressing; toss until well coated.
• 5 serve immediately.