Bacon Egg Salad Croissants
Total Time: 40 mins
Preparation Time: 10 mins
Cook Time: 30 mins
Ingredients
- Servings: 4
- 6 eggs, hard cooked and chopped
- 1/3 cup celery, diced
- 1/3 cup mayonnaise
- 1 teaspoon prepared mustard
- 1/4 teaspoon salt
- 1/8 teaspoon pepper
- 1/3 cup bacon, cooked and crumbled
- 4 lettuce leaves
- 4 tomatoes, slices thin
- 4 croissants, split
Recipe
- 1 in a bowl, cominbe the eggs, celery, mayonnaise, mustard, salt and pepper.
- 2 fold in bacon.
- 3 place lettuce leaf, tomato slice and 1/2 cup of the egg salad on each croissant.
- 4 enjoy :).
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