A Plus Marinated Thick Cut Lamb Chops
Total Time: 35 mins
Preparation Time: 5 mins
Cook Time: 30 mins
Ingredients
- Servings: 4
- 4 thick cut lamb chops
- 1 (16 ounce) bottle tomato bacon salad dressing
- 16 ounces water
Recipe
- 1 in a large plastic mixing bowl mix bottle of salad dressing with water.
- 2 for each 3 additional chops add enough additional water to make sure the chops are covered.
- 3 cover and marinate in fridge 6 hours.
- 4 cooked on the grill they melt in your mouth, but you can prepare them in the oven as well.
- 5 cook until internal temperature is 150 for safety.
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