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Tuesday, April 28, 2015

Baked Mozzarella-jalapeño Dip

Total Time: 25 mins Preparation Time: 5 mins Cook Time: 20 mins

Ingredients

  • Servings: 10
  • 1 lb mozzarella cheese, shredded
  • 1 1/2 cups mayonnaise (do not use salad dressing!)
  • 1 cup parmesan cheese, divided
  • 1 tablespoon fresh minced garlic (or to taste)
  • 1/2 cup chopped black olives
  • 1/4 cup finely chopped onion (or use 1 small onion)
  • tabasco sauce (add in for more heat) (optional)
  • 2 small fresh jalapeno peppers, divided seeded and finely chopped
  • 1 teaspoon garlic salt

Recipe

  • 1 set oven to 350°f.
  • 2 grease an 8 x 8-inch baking dish.
  • 3 in a bowl mix together shredded mozzarella cheese mayonnaise, fresh garlic, olives, onion, 1 jalapeño pepper and tabasco (if using).
  • 4 spread the mixture into prepared baking dish.
  • 5 sprinkle the top evenly with garlic salt, then remaining jalapeño pepper.
  • 6 bake for about 20-22 minutes or until the edges are golden brown.
  • 7 serve hot or warm with tortilla chips.
  • 8 delicious!

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