Apple Pineapple Cheese Salad
Total Time: 15 mins
Preparation Time: 15 mins
Ingredients
- Servings: 8
- 3 medium tart apples, unpeeled and diced
- 2 tablespoons lemon juice
- 1/4 cup chopped red onion
- 2 cups sliced celery
- 1 (20 ounce) can pineapple chunks, well drained
- 8 ounces sharp cheddar cheese, cut into small cubes
- 3/4 cup slivered almonds, toasted
- 1/2 cup reduced-fat sour cream
- 1/4-1/2 cup mayonnaise mayonnaise
- salt and pepper, to taste
- lettuce leaf
Recipe
- 1 toss the diced apple with the 2 tbsp lemon juice and them place in a large mixing bowl.
- 2 add the chopped red onion, sliced celery, well-drained pineapple chunks, diced cheese and toasted almonds to the mixing bowl.
- 3 in a seperate bowl, mix together the sour cream and mayonnaise (start with just 1/4 cup of mayo).
- 4 add sour cream/mayo mixture to the salad and toss to evenly coat.
- 5 add salt and pepper to taste and, if necessary, more mayonnaise.
- 6 serve on lettuce leaves.
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