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Thursday, April 30, 2015

Broccoli Pasta With Salmon

Total Time: 1 hr Preparation Time: 30 mins Cook Time: 30 mins

Ingredients

  • Servings: 4
  • 400 g broccoli
  • 1 pinch salt
  • 350 g pasta (fussili are great)
  • 100 g smoked salmon
  • 2 eggs
  • 6 teaspoons milk
  • 1 teaspoon black pepper

Recipe

  • 1 wash and clean the broccoli, cut it into small flowers and cook it in boiling saltwater for 4 minutes.
  • 2 set aside.
  • 3 take it out and cook the pasta in the same water until al dente.
  • 4 set aside.
  • 5 cut the salmon into thin slices and then into bites (never into cubes).
  • 6 whisk the eggs and add milk, a pinch of salt and the freshly grinded black pepper.
  • 7 put the pasta in a nice salad bowl, pour the eggs over it, add the broccoli and at last the salmon and blend.
  • 8 serve or store in fridge for up to 24 hours.

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