Basting Sauce For Lamb Chops
Total Time: 13 mins
Preparation Time: 3 mins
Cook Time: 10 mins
Ingredients
- Servings: 2
- 1/4 cup salad oil
- 1/4 cup lemon juice (fresh,not from concentrate)
- 1 teaspoon finely chopped onion
- 1/4 teaspoon thyme
- salt and pepper
Recipe
- 1 heat salad oil in a small pan, add onion and saute until tender, add lemon juice, thyme, salt and pepper.
- 2 this sauce should be be prepared and applied to the chops before cooking.
- 3 lightly baste each side and continue to baste as they cook.
- 4 fabulous!
No comments:
Post a Comment