Ingredients
- Servings: 4
- 3/4 cup seasoned rice vinegar
- 1/4 cup water
- 1 tablespoon sugar
- 1 tablespoon minced garlic
- 1 tablespoon light soy sauce
- 1 teaspoon sesame oil
- 1/2 teaspoon fresh ground pepper
- 2 large cucumbers, peeled and sliced
Recipe
- 1 stir together first 7 ingredients in a large bowl.
- 2 add cucumbers, tossing to coat.
- 3 cover and chill 1 hour.
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