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Sunday, March 15, 2015

Black Bean Salad

Total Time: 10 mins Preparation Time: 10 mins

Ingredients

  • Servings: 4
  • 1 (19 ounce) can black beans, rinsed
  • 1 pint cherry tomatoes, each cut in half
  • 1 (9 ounce) container bite-size fresh mozzarella cheese balls
  • 1 large kirby cucumber, diced (1 1/2 cups, pickling)
  • 1 (8 3/4 ounce) can vacuum packed kernel corn
  • 1 (6 ounce) jar marinated artichoke hearts, drained
  • 1/2 cup bottled italian dressing
  • 1/2 cup chopped cilantro
  • 4 lettuce leaves

Recipe

  • 1 put all ingredients except lettuce into a large bowl and toss to mix and coat.
  • 2 serve on lettuce lined plates.

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