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Sunday, March 15, 2015

Black Bean Salad Santa Fe

Total Time: 10 mins Preparation Time: 10 mins

Ingredients

  • Servings: 4
  • 1 (14 ounce) can black beans, drained and rinsed
  • 1 cup corn
  • 1/2 onion, finely diced
  • 2 garlic cloves, minced
  • 1 teaspoon chili powder
  • 1/2 teaspoon ground cumin
  • 1 tablespoon lemon juice
  • 1 tablespoon chopped cilantro
  • 1/2 teaspoon salt
  • 1 ripe avocado, cut into 1/2 inch dice
  • 1/2 cup tomato, diced

Recipe

  • 1 in a serving bowl, place the beans and corn.
  • 2 add onion, garlic, spices, lemon juice, cilantro and salt.
  • 3 toss to combine.
  • 4 shortly before serving, add the avocado and diced tomato.

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