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Sunday, March 8, 2015

Black Bean & Corn Salsa Salad

Total Time: 20 mins Preparation Time: 20 mins

Ingredients

  • 1 (16 ounce) can black beans, drained and rinsed
  • 1 (16 ounce) can corn, drained
  • 1/3-1/2 cup diced onion (i used )
  • 1 (10 ounce) can ro-tel mild diced tomatoes and green chilies
  • 3 tablespoons lime juice
  • 1 tablespoon vegetable oil
  • 1/4 teaspoon ground cumin
  • 1/8 teaspoon red pepper
  • 1/8 teaspoon black pepper
  • 1/4 teaspoon sugar, in the raw
  • chopped fresh cilantro

Recipe

  • 1 mix all ingredients and let marinate for at least 30 minutes. serve with tortilla chips or eat all by itself.

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