Ingredients
- Servings: 4
- 2 large mangoes, cubed
- 2 large avocados, cubed
- 2 limes, juiced
- 1/4 cup thinly sliced red onion
- 1 -2 tablespoon minced jalapeno (mild-hot)
- 1/2 teaspoon cilantro
- salt
- pepper
Recipe
- 1 1. in a medium bowl, combine all ingredients together. season with salt and pepper. serve room temperature or slightly chilled — the flavors are more intense at room temperature.
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