Ingredients
- Servings: 6
- 8 ounces sour cream
- 1 tablespoon lemon juice
- 1 tablespoon sliced green onion
- 2 teaspoons sugar
- 1 1/4 teaspoons dill weed
- 1/2 teaspoon curry powder
- 1/2 teaspoon salt
- 1/4 teaspoon pepper
- 2 (10 ounce) packages frozen peas, thawed
Recipe
- 1 mix the first 8 ingredients.
- 2 add the peas and toss well.
- 3 chill.
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