5 Minute Thai Shrimp Satay

Total Time: 9 mins Preparation Time: 5 mins Cook Time: 4 mins

Ingredients

• Servings: 4
• 1 lb shrimp, peeled and de-veined
• 1/4 cup low-fat peanut butter
• 1/3 cup low-fat catalina dressing or 1/3 cup low-fat russian dressing
• 1 tablespoon water
• 1 tablespoon reduced sodium soy sauce
• dried chili powder (optional)

Recipe

• 1 thread shrimp onto skewers.
• 2 mix peanut butter, salad dressing until smooth.
• 3 stir in water and soy sauce.
• 4 brush 1/2 of sauce on shrimp.
• 5 grill or broil for about 3-5 minutes or until shrimp becomes opaque.
• 6 serve with remaining sauce for dipping.
• 7 note: if using wooden skewers be sure to soak for 1 hour beforehand.