Beef And Noodles

Total Time: 4 hrs 10 mins Preparation Time: 10 mins Cook Time: 4 hrs

Ingredients

• Servings: 8
• 2 lbs beef roast, cut into cubes
• 2 cloves garlic, minced
• 1 beef bouillon cube
• 1/2 cup chopped onion
• 1 can condensed cream of mushroom soup
• 1 can mushroom, drained
• 1 cup carrot, diced
• 1/2 cup burgundy wine
• 4 cups cooked egg noodles
• 0.5 (1 ounce) package herb and lemon soup mix

Recipe

• 1 preheat oven to 325f.
• 2 in a large bowl combine the beef, garlic, dry soup mix, bouillon, onion, carrots and soup.
• 3 mix all together and pour mixture into a lightly greased 9x13 inch baking dish.
• 4 cover and bake in the preheated oven for 4 hours.
• 5 add mushrooms and wine and bake for another 10 minutes.
• 6 add cooked egg noodles and mix all together.
• 7 serve with fresh bread and a green salad, if desired.