Bean Sprout And Spinach Salad
Total Time: 10 mins
Preparation Time: 10 mins
Ingredients
- Servings: 4
- 1 lb spinach, washed
- 1/2 lb bean sprouts
- 1 tablespoon sugar
- 4 teaspoons vinegar
- 1 tablespoon soy sauce
- 1 teaspoon sesame seeds, toasted
Recipe
- 1 pour boiling water over spinach in colander. rinse immediately with cold water. drain thoroughly and place in medium serving b owl. repeat process with bean sprouts and place in same bowl.
- 2 combine sugar, vinegar, soy sauce and sesame seeds. pour over veggies and toss to combine.
- 3 cover and refrigerate at least 1 hour before serving.
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