Bean Salad

Total Time: 6 hrs 15 mins Preparation Time: 15 mins Cook Time: 6 hrs

Ingredients

• Servings: 8
• 4 (16 ounce) cans green beans or 4 (16 ounce) cans kidney beans or 4 (16 ounce) cans chickpeas or 4 (16 ounce) cans cannellini beans or 4 (16 ounce) cans wax beans or 4 (16 ounce) cans black-eyed peas, rinsed and drained (whatever strikes your fancy)
• 1 onion, chopped
• 1/2 green bell pepper, chopped
• 1/2 cup vegetable oil
• 1/2 cup apple cider vinegar
• 1/2 cup granulated sugar
• 1 teaspoon kosher salt
• 1/2 teaspoon black pepper
• 1/2 teaspoon garlic powder

Recipe

• 1 mix ingredients together and marinate for several hours or overnight before serving.
• 2 cook time is time needed to marinate.