Arugula Salad With Walnut Vinaigrette For Two

Total Time: 5 mins Preparation Time: 5 mins

Ingredients

• Servings: 2
• 1 tablespoon lemon juice
• 1/8 teaspoon table salt
• 1 pinch ground black pepper
• 2 tablespoons canola oil
• 1 tablespoon walnut oil
• 4 cups arugula, washed and dried
• 1 1/2 tablespoons chopped walnuts, toasted

Recipe

• 1 walnut vinaigrette;.
• 2 combine lemon juice, salt, and pepper in bowl with fork.
• 3 add oils, then whisk or mix with fork until smooth, about 30 seconds.
• 4 the dressing will separate after 5 to 10 minutes, so use immediately or cover and refrigerate; mix again before tossing with greens.
• 5 salad:.
• 6 place arugula and walnuts in large salad bowl. drizzle with dressing and toss until greens are evenly coated.
• 7 serve immediately.