Avocado Salad With Warm Tomato-basil Vinaigrette

Total Time: 20 mins Preparation Time: 15 mins Cook Time: 5 mins

Ingredients

• Servings: 4
• 2 avocados, halved and pitted
• soft leaf lettuce
• 2 large ripe tomatoes, peeled,seeded and diced
• 1/2 cup chopped basil leaves
• 4 tablespoons red wine vinegar
• 1/2 cup olive oil
• 2 tablespoons dijon mustard
• salt and pepper

Recipe

• 1 in a saucepan, combine the tomatoes, basil, vinegar, olive oil, mustard and salt and pepper.
• 2 heat thoroughly bring to a simmer.
• 3 immediately remove from heat.
• 4 slice the avocados and place on the soft lettuce on individual salad plates.
• 5 spoon on the warm vinaigrette and serve immediately.