Avocado Ranch Dressing

Total Time: 11 mins Preparation Time: 10 mins Cook Time: 1 min

Ingredients

• 1 ripe hass avocado, halved and pitted
• 1/2 teaspoon hot pepper sauce
• 1 tablespoon lime juice, from 1 lime
• 1/2 cup buttermilk
• 1/4 cup mayonnaise
• 1 tablespoon minced red onion
• 1 tablespoon minced fresh cilantro leaves
• 1 medium garlic clove, minced
• 1/2 teaspoon sugar
• 3/4 teaspoon table salt
• 1/4 teaspoon ground black pepper

Recipe

• 1 scoop the flesh from the avocado.
• 2 in food processor, puree avocado, hot sauce, and lime juice until avocado is broken down, about 30 seconds.
• 3 add remaining ingredients and process until dressing is completely smooth.
• 4 can be refrigerated up to 1 week.
• 5 toss about 2 tablespoons with 4 cups of salad greens to serve 2 people.