Avocado Salad In Ginger And Orange Sauce
Total Time: 1 hr 40 mins
Preparation Time: 40 mins
Cook Time: 1 hr
Ingredients
- Servings: 4
- 2 firm, ripe avocados
- 3 firm, ripe bananas
- 12 strawberries, halved
- 1 orange, juice of
- 2 ounces fresh gingerroot, chopped
- 3 3/4 cups water
- 1 cup demerara sugar
- 2 cloves
Recipe
- 1 ginger syrup:place the ginger, water, sugar and cloves in a saucepan and bring to the boil.
- 2 reduce the heat and simmer for about 1 hour, until well reduced and syrupy.
- 3 remove ginger and discard.
- 4 leave to cool, store in a covered container in fridge.
- 5 peel the avocado, cut ino cubes and place in a bowl with the bananas and strawberries.
- 6 pour the orange juice over the ginger syrup and mix gently, using a metal spoon.
- 7 chill salad in the fridge for about 30 minutes.
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