Ingredients
- Servings: 10
- 1 quart fresh strawberries, halved
- 1 pint fresh raspberry
- 1 pint fresh blueberries
- 1 pint fresh blackberries
- 1 (16 ounce) carton low-fat sour cream
- 1/4 cup honey
Recipe
- 1 gently combine berries in large bowl.
- 2 combine sour cream and honey in small bowl, and serve with berries.
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