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Sunday, March 1, 2015

Arugula, Blood Orange And Bleu Cheese Salad

Total Time: 10 mins Preparation Time: 10 mins

Ingredients

  • Servings: 2
  • 5 cups arugula, packed
  • 1/4 cup crumbled blue cheese
  • 1 large blood orange
  • 1/8 cup olive oil
  • 1/8 cup fresh lemon juice
  • salt, to taste
  • pepper, to taste

Recipe

  • 1 combine arugula and bleu cheese in a large bowl.
  • 2 remove peel and pith from orange.
  • 3 cut between membranes to release orange segments into bowl with arugula and bleu cheese.
  • 4 pour oil and lemon juice over and toss to blend.
  • 5 season with salt and pepper.
  • 6 enjoy!

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