Broccoli, Ham And Cheese Manicotti

Total Time: 1 hr 15 mins Preparation Time: 45 mins Cook Time: 30 mins

Ingredients

• 1 medium onion, chopped
• 2 cups finely dicd ham
• 2 cups finely chopped broccoli (including stems)
• 1 cup grated cheddar cheese
• 2 tablespoons mayonnaise
• salt and pepper (optional)
• garlic (optional)
• 1 cup grated swiss cheese
• 10 cooked manicotti
• 1/4 cup butter
• 1/4 cup flour
• 2 cups milk

Recipe

• 1 saute onions until tender.
• 2 add ham, broccoli, cheddar cheese, and mayo, (i usually add a pinch of salt and pepper and a dash of garlic to taste too) when cheese is melted, remove from heat and cool slightly.
• 3 stuff manicotti with ham mixture, dividing between shells evenly, and place in a greased 9x13 inch pan.
• 4 melt butter in saucepan.
• 5 add flour and cook 1 minute.
• 6 add milk and cook, stirring constantly until thickened.
• 7 remove from heat and add swiss cheese, stirring until smooth.
• 8 pour sauce over manicotti.
• 9 bake at 375 degrees for 30 minutes or until sauce bubbles.
• 10 perfect supper with a crisp salad and garlic bread!