Autumn Salad With Red Wine Vinaigrette

Total Time: 20 mins Preparation Time: 20 mins

Ingredients

• Servings: 8
• 2 tablespoons extra virgin olive oil
• 2 tablespoons red wine vinegar
• 1/2 teaspoon sugar
• 1/2 teaspoon minced garlic
• 1/4 teaspoon paprika
• 1/4 teaspoon dry mustard
• 1/8 teaspoon salt
• 1 pinch dried basil
• 1 pinch ground red pepper
• 5 cups mixed salad greens
• 4 cups torn romaine lettuce
• 2 1/2 cups cubed asian pears (about 1 large)
• 2 cups chopped granny smith apples (about 1 large)
• 1/2 cup thinly sliced red onion
• 1/4 cup crumbled goat cheese

Recipe

• 1 combine first 9 ingredients in a bowl, stirring with a whisk.
• 2 combine salad greens, romaine lettuce, asian pear, apple, and red onion in a large bowl. drizzle with vinaigrette, and toss well to coat. sprinkle with crumbled goat cheese.
• 3 serve immediately.