Bleu Cheese Vinaigrette Salad

Total Time: 10 mins Preparation Time: 10 mins

Ingredients

• Servings: 4
• 2 cups arugula
• 2 romaine lettuce hearts, chopped
• 1 cup walnut halves
• 3 tablespoons balsamic vinegar
• 1/4 cup olive oil
• 1/2 teaspoon salt
• 1 teaspoon black pepper
• 6 ounces blue cheese, crumbled

Recipe

• 1 combine the two lettuces and set aside.
• 2 combine the vinegar, olive oil, salt, pepper and bleu cheese. toss with the lettuces.
• 3 divide onto four plates and top with walnut halves.