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Sunday, May 24, 2015

Blue Cheese Salad

Ingredients

  • Servings: 6
  • 1 cup sour cream
  • 1 cup mayonnaise
  • 1 tablespoon dry mustard
  • 1 tablespoon oregano
  • 1 tablespoon fresh ground black pepper
  • 4 ounces blue cheese
  • 1/2 tablespoon garlic oil
  • 1 tablespoon lemon juice
  • 1 package fresh spinach

Recipe

  • 1 blend the sour cream and mayonnaise together in a bowl.
  • 2 stir in the mustard, oregano and black pepper.
  • 3 crumble the blue cheese and stir into the dressing.
  • 4 add the garlic oil and lemon juice and whisk into the dressing.
  • 5 pour some of the dressing over the spinach and serve.
  • 6 yield 6-8 portions

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