Blue Cheese Dressing

Total Time: 15 mins Preparation Time: 15 mins

Ingredients

• 1 tablespoon wine vinegar
• 1/2 cup milk
• 2 tablespoons onions, finely minced
• 1/4 cup parsley, fresh, minced
• 1 garlic clove, finely minced
• 1 cup mayonnaise
• 1/2 cup blue cheese, crumbled
• 1 tablespoon lemon juice
• 1/4 teaspoon salt
• 1/4 teaspoon pepper, freshly ground
• 1 pinch cayenne pepper

Recipe

• 1 in a small mixing bowl combine the vinegar and milk.
• 2 allow to sit for a few minutes to curdle.
• 3 add the remaining ingredients.
• 4 mix well.
• 5 serve over your favorite salad greens.
• 6 refrigerate leftovers for up to one week.