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Thursday, May 28, 2015

B.l.t. Lettuce Salad

Total Time: 15 mins Preparation Time: 15 mins

Ingredients

  • Servings: 6
  • 1 head iceberg lettuce (about 8 cups) or 1 head romaine lettuce, shredded (about 8 cups)
  • 2 large tomatoes, chopped (about 2 cups)
  • 1 lb bacon, cooked until crisp, crumbled
  • 2 cups seasoned croutons
  • 3/4 cup mayonnaise
  • 1/4 cup milk
  • 1 teaspoon garlic powder
  • 1/4 teaspoon black pepper

Recipe

  • 1 place the lettuce on the bottom of a large salad bowl.
  • 2 layer over that the tomatoes, crumbled bacon, and croutons. in a blender on medium-high speed, blend the mayonnaise, milk, garlic powder, salt and pepper.
  • 3 just before serving, pour the dressing over the salad but don't toss it! (that'll ruin it's super looks.).

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