Best Tuna Salad Ever

Total Time: 17 mins Preparation Time: 15 mins Cook Time: 2 mins

Ingredients

• Servings: 6
• 2 (7 1/16 ounce) bags chunk tuna in water, drained of liquid (vacuum-sealed)
• 1/2 cup celery, chopped (about one stalk)
• 1 (8 ounce) can water chestnuts, chopped
• 1/4 cup green onion (about two green onions)
• 1/2 cup mayonnaise (heaping)
• 1 tablespoon lemon juice
• 1/2 teaspoon dried dill (or two tsp snipped fresh dill or 1/2 tsp basil, if using chicken instead of tuna)
• 1/4 teaspoon salt

Recipe

• 1 in a medium bowl, combine tuna, celery, green onions, and water chestnuts.
• 2 in a separate bowl, stir together mayonnaise, lemon juice, dill, and salt. fold mixture into tuna mixture.
• 3 chill for a couple hours, covered.